G
Guew's
September 01, 2025
Great for making a Dubai chocolate bar
I bought these silicone molds to try to do some Dubai chocolate. The quality is very good since there wasn’t a weird odor like in the poor quality silicone molds, and it is thick. I was easy to de mold the chocolate after making it without breaking the chocolate bar. And it goes in the dishwasher so it is even better!
✔ Verified Purchase
W
W. Borawski-Castro
September 22, 2025
Candy molds
It was a great transaction. Loved the product.
✔ Verified Purchase
G
Ghisly
September 20, 2025
✔ Verified Purchase
E
edna rivera
September 06, 2025
Awesome
Thank you
✔ Verified Purchase
Great for filled chocolate bars, but not dishwasher-friendly
I got this mold to make mostly plain chocolate bars, but also to try some stuffed chocolate bars. These molds are really deep and perfect for fillings. The large size makes this mold really versatile and easy to make layered bars. The chocolate comes out beautifully, and the bars look great! My main issue is that these are not good for the dishwasher. Even on the top rack, they look gross with residue spots. After a few washes, I am also noticing the heat warps them. If you go with these, be sure to hand wash, as they just are not durable enough.Overall, these are great for making stuffed chocolate bars, and if you hand wash them, they will stay in good shape. They are a good deal.
✔ Verified Purchase
E
estefania torres
July 23, 2025
Works Just as Intended & Puts Out Beautiful Pattern
I got these to make myself Dubai Chocolate without having to pay an arm and a leg for them. It works exactly as intended and puts out such a beautiful pattern on one side of the bars. As long as you follow your recipe and have the chocolate at the right consistency, you should have no trouble at all using these! Since they're silicone they're also pretty easy to clean.
✔ Verified Purchase
S
SteadyStatePreferred
June 23, 2025
Great for our family
Love this mold! This is the perfect size to make stuffed chocolate bars. We used this to make bars stuffed with seedless raspberry jam and cashew butter in dark chocolate, and a cookie butter version so far.The bars we’ve made had ingredients only from plant sources. That was great for our lactose intolerant and egg allergic family members! They get to enjoy treats that are indulgent and delicious just like everyone else now, and at a reasonable price.The mold is flexible and that’s a very helpful function for removing the bars. You can easily peel and pop the bars out unlike with rigid molds. That said, we found it helpful to put the mold on a small cutting board as a supporting base for moving the filled mold until it set.We put the first layer of chocolate in the mold then put the mold in the refrigerator for about an hour, added the filling and put it back in the fridge for an hour, then added the last layer of chocolate and put it back in the refrigerator for a few minutes to set.We’re happy with the ease of use, easy clean up, and functionality that make yummy results!
✔ Verified Purchase