3-Pack 13×4 Inch Loaf Pan for Baking Bread, Nonstick Carbon Steel Bread Pan, Rust-Resistant & Warp-Resistant Full-Size Large Loaf Pan for Homemade Bread, Banana Loaf and Meatloaf

3-Pack 13×4 Inch Loaf Pan for Baking Bread, Nonstick Carbon Steel Bread Pan, Rust-Resistant & Warp-Resistant Full-Size Large Loaf Pan for Homemade Bread, Banana Loaf and Meatloaf

(4.5)
37 Reviews

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Specifications

  • Material: Carbon Steel
  • Brand: Proigtz
  • Color: Beige
  • Shape: Rectangular
  • Special Features: Even Heat Distribution, Nonstick Surface, Rust-Resistant Coating, Stackable Design, Warp-Resistant Edges

The 3-Pack 13×4 Inch Loaf Pan for Baking Bread is an essential kitchen tool designed for those who enjoy homemade baked goods. Whether you aim to whip up a classic sandwich bread, a sweet banana loaf, or a savory meatloaf, this reliable set has got you covered. Each pan is perfectly sized for 2-lb recipes, making it ideal for family gatherings and meal preparations alike.

Features

  • Standard 13×4 Inch Size: Each pan fits 2-lb recipes flawlessly.
  • Heavy-Duty Carbon Steel Construction: Ensures even heating and long-lasting performance.
  • Nonstick Coating: Provides easy release of baked goods and simple cleanup.
  • Even Heat Distribution: Thick-gauge steel promotes uniform baking for superior results.
  • Stackable Design: Conveniently nestable for efficient storage in your kitchen.

Pros

  • Durable carbon steel construction ensures longevity.
  • Nonstick surface makes baking and cleaning hassle-free.
  • Uniform heat distribution helps achieve perfect baking results every time.
  • Stackability saves valuable kitchen space.
  • Versatile use for various types of bread and loaves.

Cons

  • Some users may prefer a larger size for bigger batches.
  • The nonstick coating may require special care to maintain its effectiveness over time.

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What Customers Say

S
5 / 5

Wonderful

Wonderful

✔ Verified Purchase
T
5 / 5

Loaf pans

Pans are great.

✔ Verified Purchase
W
5 / 5

The BEST !

Love them ! Everything turns out great & bread has a beautiful crust on it !!!

✔ Verified Purchase
M
4 / 5

It is long and strong.

This review is being written on 1/24/2026 in case of future updates.This review is on the Proigtz loaf pan ((3 pack).I think these pans are made of good quality. They are made of carbon steel. There is no PTFE, PFGA, OR BPA. The pans are of a good thickness. They aren't too think and bulky but aren't so thin that the metal bends or gives way. They are sturdy but not inconvenient or too heavy.I can't exactly speak on stickiness as I do use parchment paper to line the pan before baking loaf but from what I can tell there isn't anything really sticking to the pan even any past that goes over the parchment.There is nothing fancy about the appearance. It is just nice and simple and I like it that way.I haven't needed to bake anything at 450° as the product description says it can handle but I have baked at 400° perfectly fine. There was no warping or any issues with the pan at that heat.So for now I do think these are great pans. My main issue really at the moment is that the product description on here has errors. In title it says it's 13x4 but if you look down the page it says 13,5. Another area says carton steel instead of carbon steel. I think it is very important to proofread and make sure to correct issues BEFORE selling item. and not conflictingIssues like posting incorrect information can make a situation when there is no reason to have any. But also having errors like that can make a customer not feel comfortable for the break

✔ Verified Purchase
R
5 / 5

Good purchase.

Worked great. Can easily make more loaves of my favorite bread.

✔ Verified Purchase
T
5 / 5

Great lasagna pans!

Great product

✔ Verified Purchase
S
1 / 5

Not standard size

These are much narrower and shallower than a standard bread loaf pan. I also think the coating on them seemed cheap and likely to peel off. I am returning them.

✔ Verified Purchase