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Bruntmor 6.8 Quart Cast Iron Skillet with Reversible Grill Griddle Lid - 3-in-1 Round Cast Iron Pan for Frying, Grilling, Dutch Oven Cooking - Roasting Pan with Lid, Camping Cookware, Black
Bruntmor 6.8 Quart Cast Iron Skillet with Reversible Grill Griddle Lid - 3-in-1 Round Cast Iron Pan for Frying, Grilling, Dutch Oven Cooking - Roasting Pan with Lid, Camping Cookware, Black
Bruntmor 6.8 Quart Cast Iron Skillet with Reversible Grill Griddle Lid - 3-in-1 Round Cast Iron Pan for Frying, Grilling, Dutch Oven Cooking - Roasting Pan with Lid, Camping Cookware, Black
Bruntmor 6.8 Quart Cast Iron Skillet with Reversible Grill Griddle Lid - 3-in-1 Round Cast Iron Pan for Frying, Grilling, Dutch Oven Cooking - Roasting Pan with Lid, Camping Cookware, Black
Bruntmor 6.8 Quart Cast Iron Skillet with Reversible Grill Griddle Lid - 3-in-1 Round Cast Iron Pan for Frying, Grilling, Dutch Oven Cooking - Roasting Pan with Lid, Camping Cookware, Black
Bruntmor 6.8 Quart Cast Iron Skillet with Reversible Grill Griddle Lid - 3-in-1 Round Cast Iron Pan for Frying, Grilling, Dutch Oven Cooking - Roasting Pan with Lid, Camping Cookware, Black
Bruntmor 6.8 Quart Cast Iron Skillet with Reversible Grill Griddle Lid - 3-in-1 Round Cast Iron Pan for Frying, Grilling, Dutch Oven Cooking - Roasting Pan with Lid, Camping Cookware, Black

Bruntmor 6.8 Quart Cast Iron Skillet with Reversible Grill Griddle Lid - 3-in-1 Round Cast Iron Pan for Frying, Grilling, Dutch Oven Cooking - Roasting Pan with Lid, Camping Cookware, Black

(4.5)
392 Reviews
Get it - $68.99

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Specifications

  • Color: Black
  • Material: Cast Iron
  • Capacity: 6.8 Liters
  • Finish Type: Non Stick
  • Item Weight: 6 Pounds

The Bruntmor 6.8 Quart Cast Iron Skillet with Reversible Grill Griddle Lid is a versatile addition to any kitchen, designed for those who appreciate the benefits of high-quality cast iron cookware. This multi-purpose 3-in-1 skillet allows you to fry, grill, and bake, making it suitable for various cooking styles. Whether you’re preparing slow-cooked meals or simple weeknight dinners, this skillet aims to deliver consistent results.

Features

  • Multi-Purpose Cast Iron Cookware: This versatile 3-in-1 cast iron skillet includes a deep skillet, Dutch oven, and reversible griddle lid, perfect for grilling, frying, baking, and slow-cooked meals.
  • Non-Stick Cooking Surface: The cast iron interior and exterior coating enables effortless food release, reduces oil use, and simplifies cleaning while maintaining its reliable, easy-care performance.
  • Even Heat Distribution: Heavy cast iron ensures consistent heat across the surface for perfectly cooked meals; ideal for stovetop, oven, induction, or campfire cooking without hot spots.
  • High-Temperature Safe: This cookware withstands heat up to 500°F, locking in moisture and flavor for tender, slow-cooked dishes every time.
  • Reversible Lid and Gift-Worthy Design: The lid flips into a skillet or griddle, while dual handles offer a secure grip for serving and transport, making this cookware a thoughtful gift for home chefs.

Pros

  • Versatile Use: Excellent for a variety of cooking methods.
  • Durability: Made from heavy-duty cast iron that can last a lifetime with proper care.
  • Easy Maintenance: The non-stick finish simplifies food release and cleaning.
  • Great Heat Retention: Maintains temperature effectively, making it ideal for slow cooking.

Cons

  • Weight: At 6 pounds, this skillet may be cumbersome for some users.
  • Initial Seasoning Required: New cast iron cookware typically needs to be seasoned before first use to enhance its non-stick properties.
  • Care Instructions: Requires specific maintenance to prevent rusting and maintain its finish.

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What Customers Say

J
5 / 5

Good quality, price, and even cooking

Good quality!

✔ Verified Purchase
G
5 / 5

Great Mac&Cheese Pan

Excellent pan. Quality cast iron.

✔ Verified Purchase
A
5 / 5

The griddle don't fit two stove burners

I goofed when buying this. It is a great value, but the griddle only fits 1 2/3 of 2 burners and I ended up ordering another one that was bigger to fit. I still give it 5 stars because in my opinion that was on me, the dimensions were clearly stated.All is not lost, it will make a great emergency item in my kitchen. I can still fill the bottom with hot coals and put the griddle on off center to air and cook during a power outtage or take camping etc, or even use on my grill for smaller foods that might fall through the cracks.It is heavy and we'll made and to me that beautiful cast iron pan color.For griddle use you don't have to oil before cooking meats, maybe a little butter.. Maybe a little spray of oil before cooking eggs or pancakes on the flat side. If done right and three is a bit of a learning curve and nothing will stick.Cast iron is easy to clean, just make sure not to use abrasive cleaners and dry fully in the oven.It really is a beautiful piece and I can't wait to make corn bread in the bottom part. It just tastes different and Better

✔ Verified Purchase
M
5 / 5

Fish Pan

Worked perfectly for frying our seafood!

✔ Verified Purchase
D
5 / 5

Suspicious?

Somewhere between pebble finish and smooth…. Reasonably finished … meets expectations

✔ Verified Purchase
D
4 / 5

Heavy

Very heavy to handle.

✔ Verified Purchase
M
5 / 5

My new favorite cast iron

Update: 1 year later…I have too many(100+) cast pieces. This one doesn’t leave my immediate accessibility b/c of the versatility and size. This is one of the 4 pieces that stay out for daily/weekly use. I have a fam of 7 and it finds uses all the time. For 2 people it’s overkill, but 3+/entertaining, it’s hard to beat with the straight sided walls, depth, width, reversible lid, and all the cast iron benefits.Is it rough, yep, but a pot doesn’t NEED to be smooth like a skillet. It’s smooth enough. I took down some of the roughness inly on the flat/griddle side of the top as a personal upgrade, but it was a finer-grain casting to begin with than other non-premium cast.For the made in USA lifers, I get anything I can find but this isn’t available from USA-made. Give it a try.Grill top preheated in the 425 degree oven for beautifully roasted veggies(plus grill marks) are perfect.Inverted dutchie for bread makingLarge stew/chili potRoasted 2-3 pounds of crispy Brussels sprouts in open potRoom for roast/chicken/turkey plus veggies to brown and crisp for rich gravy while the meat rests.Cast iron pizza stone.Original post 8/22/23: Really should be called a braiser. Plenty of volume, wide flat surface to allow plenty of room to sear/brown without crowding(steamed gray is not browned), and deep walls to hold volumes of ingredients/ liquids.Have only used the lid as a lid so far, but polished down the rough casting on the griddle side for a more refined finish to season up for better non-stick cooking.Highly recommend for cooking for a small group

✔ Verified Purchase