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Cast Iron Pizza Pan-13.25 Pre-Seasoned Skillet for Cooking, Baking, Grilling-Durable, Long Lasting, Even-Heating Kitchen Cookware by Classic Cuisine, (82-KIT1089)
Cast Iron Pizza Pan-13.25 Pre-Seasoned Skillet for Cooking, Baking, Grilling-Durable, Long Lasting, Even-Heating Kitchen Cookware by Classic Cuisine, (82-KIT1089)
Cast Iron Pizza Pan-13.25 Pre-Seasoned Skillet for Cooking, Baking, Grilling-Durable, Long Lasting, Even-Heating Kitchen Cookware by Classic Cuisine, (82-KIT1089)
Cast Iron Pizza Pan-13.25 Pre-Seasoned Skillet for Cooking, Baking, Grilling-Durable, Long Lasting, Even-Heating Kitchen Cookware by Classic Cuisine, (82-KIT1089)
Cast Iron Pizza Pan-13.25 Pre-Seasoned Skillet for Cooking, Baking, Grilling-Durable, Long Lasting, Even-Heating Kitchen Cookware by Classic Cuisine, (82-KIT1089)
Cast Iron Pizza Pan-13.25 Pre-Seasoned Skillet for Cooking, Baking, Grilling-Durable, Long Lasting, Even-Heating Kitchen Cookware by Classic Cuisine, (82-KIT1089)
Cast Iron Pizza Pan-13.25 Pre-Seasoned Skillet for Cooking, Baking, Grilling-Durable, Long Lasting, Even-Heating Kitchen Cookware by Classic Cuisine, (82-KIT1089)

Cast Iron Pizza Pan-13.25 Pre-Seasoned Skillet for Cooking, Baking, Grilling-Durable, Long Lasting, Even-Heating Kitchen Cookware by Classic Cuisine, (82-KIT1089)

(4.4)
176 Reviews
Get it - $24.29

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Specifications

    Material: Cast Iron Brand: Classic Cuisine Shape: Round Special Feature: Dishwasher Safe Product Dimensions: 13.25"D x 16.5"W x 1.5"H

If you are passionate about making homemade pizza, the Cast Iron Pizza Pan - 13.25” Pre-Seasoned Skillet by Classic Cuisine is an indispensable tool for your kitchen. This versatile skillet not only excels at baking fresh dough or frozen pizzas but is also suitable for a variety of other dishes, making it an all-around kitchen essential.

Features

    Durable Construction: Made from pre-seasoned cast iron that withstands wear and tear, ensuring longevity. Multi-Use Versatility: Can be used in the oven, on stovetops, grills, or even campfires. Cooking Variety: Ideal for preparing various foods, including pizza, eggs, bacon, cornbread, biscuits, pancakes, crepes, fajitas, and burgers. Easy Maintenance: Simple cleaning process—just rinse with hot water and dry thoroughly. Gift-Worthy: A great present for any occasion, perfect for those who love to cook. Specifications: Measures 13.25” in diameter and 1.5” in height, with a length of 16.5” including handles.

Pros

    Even Heating: Cast iron construction ensures consistent heat distribution for perfectly cooked meals. Longevity: Designed to last, this skillet can withstand high temperatures and rigorous use. Pre-Seasoned: Ready to use right out of the box, reducing preparation time. Versatile Use: Suitable for a wide array of cooking methods and recipes. User-Friendly: Easy to clean and maintain, which can save you time in your busy kitchen.

Cons

    Weight: The cast iron material makes it heavier than traditional pans, which could be cumbersome for some users. Heat Retention: It retains heat very well, so caution is needed to avoid burns when handling. Requires Care: Needs proper seasoning and drying to prevent rusting, requiring more attention compared to non-stick pans.

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What Customers Say

K
5 / 5

Heat it up first! You won't regret it

Love my car iron pizza pan. Oil it up, great it to 500 degrees and then slap on the dough. Best pizza crust ever

✔ Verified Purchase
L
5 / 5

I LOVE this pan! Makes great crispy pizza!

Right away, as soon as I received the pan, I washed it, dried it in my oven and oiled it... back in the oven on low to bake on the oil. ANY cast iron should be oiled EVERY TIME it is used! It's not a one and done thing. The paper towel you use will get black. It's the iron oxide from the pan. Happens with ALL cast iron! This is a heavy, nicely made pizza pan.I found a couple of tips that make for a nice crust... Lots of oil in the pan... 3 tablespoons. Place the pan on the lowest rack, close to the bottom of the oven and bake at 400 degrees. It fries the dough on the bottom and gives a nice golden crispness while the heat has time to cook the veggies and melt the cheese.I have used the pan several times now and am going to purchase a couple more for family and maybe one to use on my grill. I've tried several other pans, perforated steel, stone, but so far, this one has been the best.

✔ Verified Purchase
M
5 / 5

Love It

It didn't take me long to get this good and seasoned. I bought it to cook pizza and it works great. I was using a regular cast iron frying pan for pizza but with the lower sides on this pan the pizza just slides out when it's done baking. I've used it for burgers, sausage patties, caramelizing onions, you name it. It's a great addition to my kitchen arsenal. Great value, also!

✔ Verified Purchase
R
4 / 5

Product Rave

Great pan for deep dish pizzas. Easy to clean

✔ Verified Purchase
A
3 / 5

Right size for pizza.

Its not bad pizza pan, its the right size and depth for dip pan pizza.Con: that groove isn't easy to clean, serves no purpase, it shouldn't be there.

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B
5 / 5

Season it, and start baking

Be sure to season it properly. After that, start baking and enjoy. I bought this specifically for making pizza, and it didn’t disappoint.

✔ Verified Purchase
R
5 / 5

My go to pan!

I love this pan and use if for many items, not just pizza. It is great for cornbread, Ficocia bread, dinner rolls. Distributes heat wonderfully and is easy to clean and keep seasoned.

✔ Verified Purchase