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Versatile Servers For Hot Stews And Cold Treats
I picked up this 2 pack set to handle different gatherings. At a family dinner I used them to keep a beef stew hot for several hours. Then for a kid's birthday party I used them as a cold server for holding fruit salad. The polished stainless steel looks much more professional on the buffet line than the disposable wire racks I usually use.You unfold the legs on the frame and stack the water pan and food pan inside. The 5 quart capacity per dish is quite substantial. It easily held enough stew for my party of 12. For the kids' party the deep pan was perfect to fill with crushed ice, allowing me to nestle about 15 individual fruit salad cups inside to stay cool. The round shape works particularly well for spoonable dishes or holding single serve containers.I found the clear glass lid to be the most useful feature. Guests can identify the food without constantly opening the container, which helps keep the temperature locked in. The small steam vent prevents the glass from fogging up completely, maintaining a nice visual presentation throughout the meal.You will want to preheat your water in a kettle before pouring it into the lower pan for hot food. Relying on the chafing fuel alone to heat cold water takes far too long. For the cold setup, using crushed ice rather than cubes maximizes the surface area to keep your serving cups frosty.((My main disappointment was that the lid handle conducts heat and gets too hot to touch with bare hands during hot use. You have to keep a small towel or oven mitt nearby for guests to use when serving themselves.))Cleaning is easy since the food pans are dishwasher safe. The metal edges are rounded and smooth, so there are no sharp burrs to snag your sponge or fingers during hand washing.- Includes 2 complete chafing sets- 5 quart capacity suitable for medium to large groups- Glass lids with steam vents for visibilityThese warmers are a great addition for home entertainers wanting to elevate their food presentation. Best for serving stews, sides and chilled party snacks. Not ideal for long items like ribs that require rectangular pans.