D
Don Affeldt
January 24, 2026
Works well. Fair price.
Well made, works fine.
✔ Verified Purchase
Perfect!
Definitely didn’t have high expectations (eggspectations ha-ha) for this at first but I’m obsessed. I saw on here people said that they had issues with eggs sticking to it but I used Pam spray on it without any issues. The rings aren’t really small nor too big. It’s perfect for breakfast sandwiches which is the whole reason why I bought them. I found it really easy to use and, like I said before, I didn’t have any issues with the egg sticking. It was easy to clean as well (I hand wash them so I’m not sure about dishwasher). Overall, I think it’s a great product for the value.
✔ Verified Purchase
B
B. Duff
September 25, 2022
Does the job but has some issues.
I just had to try this out since the silicon ring I bought at the store was having leaking issues when trying to crack an egg in it.Based on some of the other reviews, it was very helpful to know to let the rings heat up with the pan before cracking an egg in the ring.I went the route of using the bacon grease from the bacon I just cooked to coat the inside of the ring dry. Didn't pre-grease it straight from the box after I washed it first. Just spun the ring around to get the hot grease all around the inside. The cast iron skillet I used was relatively level and only had a little leakage from one of the rings I didn't heat up long enough. I cooked 4 eggs unscrambled, 2 at a time. 3 out of 4 worked out fine. Next time I'll have to try completely scrambled eggs in the rings to see how they turn out. Washed the rings a couple minutes after they cooled and no issues with egg sticking to the inside.The only downfall of this tool is the handle doesn't stay up when cooking. It's easily bumped and falls down on top of the ring. While it didn't ruin the eggs, it's just annoying trying to pull it back up. Would have been nice to have the handle designed to lock and unlock upright to prevent this.Would say they did the job great even with some of the "user error" of not heating the rings long enough. About a minute should be good for the rings to be hot enough. Does a good job if you're looking into buying the rings to cook eggs for whatever you're making.
✔ Verified Purchase
Works, but pointless.
Great product, does what you expect it to do. Simple and easy. However, it is a pointless luxury item. It's basically an extra utensil to clean in the dishes when you can just fold up the eggs to fit whatever dish you're cooking. Holds no purpose other than artistic value in cooking and an extra item to clean.
✔ Verified Purchase
Helping me make a delicious protein-packed breakfast every morning!
These are great! I use the ring not only to make the eggs but also to cut the cheese and ham to size making a beautiful ham egg and cheese sandwich for breakfast in the morning. Plus, with the nonstick coating, they take seconds to clean. And for the price you get two of them, making it an even better value.
✔ Verified Purchase
My husband loves to use these for breakfast sandwiches
My husband loves to make over easy eggs for breakfast to put on top of croissants. I bought these for him, and he’s been obssessed with them. He uses them every single time he makes breakfast. They’re easy to use, they make the perfect size for a bagel or bread (rather than odd shapes due to the whites or yolk spilling everywhere), and they are pretty good quality for the price point.
✔ Verified Purchase
It works!
Being that I know not how to give 1/2 stars, I officially rated this product 5, even though in the real world I would rate this product a solid 4.5 stars with no hesitation. I followed the directions printed on the box to the letter. Basically a pan is heated, the egg shaper is sprayed, placed in preheated medium to medium high pan, spray or oil placed inside the egg shaper and finally egg inserted into former. There was some slight egg seepage at first. To combat this I exerted downward pressure on the entire egg former. I exerted less than 5 pounds of pressure in my estimation. This minimal force prevented further egg seepage and the remaining egg cooking operation was completed successfully. I cooked the egg still in the egg former for 1.5 to 2.5 minutes, removed the egg shaper, flipped the egg without further incident and cooked for about another 1.5 to 2 minutes. Afterward, I enjoyed my delicious creation. Due to no fault of the egg shaper, my first bite of my freshly made breakfast biscuit sandwich resulted in the partially uncooked yolk exploding on my shirt. That has absolutely nothing to do with the egg shaper, it's only an afterthought.
✔ Verified Purchase
