Great Shaker—Perfect for Pizza Night!
I picked up this CUSINIUM metal parmesan cheese shaker mainly for our pizza nights at home, and it’s been awesome. I actually bought a large chunk of fresh parmesan, grated it myself, and filled the container with it—worked perfectly! The large holes make it super easy to shake out the cheese without any clogging, and it really gives you that classic pizzeria feel.The size is just right—not too big, not too small—and the handle makes it easy to use and pass around. The metal design looks great on the table and feels sturdy, so I’m sure it’ll last a long time.
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Excellent quality! Lid is not difficult.
I noticed a lot of the 4 star reviews mention the lid is difficult to open. It's a screw top. If you try to pop off the stainless steel lid it will be difficult because it twists on and off. Video included.I bought these for my coarse cooking salts and I love them. My husband purchased a different brand for our salt and pepper (his are 10oz), and they are not as nice (comparison in 2nd photo).I love that the handle is thicker and has smooth edges. It's more comfortable in the hand. The plastic protective cover is fantastic. It keeps out critters, dust, kitchen grease...prevents the contents from coming out if you knock it over (first photo).I originally purchased the 2 pack 14oz and I really like this size for bulk sized salts/seasoning (shown in photos). Now I'm purchasing the 10oz for house hold use.I also noticed this company makes a version for salt and pepper with smaller holes. For those saying that's what they want. I'm also very interested in the powder sugar version because the one I currently have is plastic.I appreciate the high quality products! I was not paid for this review. Just a happy customer debunking some of the reviews that don't give the whole picture.
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Decent overall
As some reviewers have stated, the lid’s design is not great. Sometimes the entire lid comes off when I’m just removing the plastic cover. These shakers would have earned a five star review had the threads been better designed to lock the lid to the base more securely. It’s probably just a quality control issue because I have more of an issue with two of the four shakers.
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Soomi lee
February 05, 2026
cheese shaker
perfect .It is exactly what I want.
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A
Artt Mann
January 11, 2026
Great for BBQ seasonings
These have worked really great for using next to stove putting seasoning on Hamburgers. Have also used the 2nd one for seasoning ribs and pork butts.
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Good for dusting pet food with supplements or flavor enhancers.
I purchased these so that I could apply a thin, even coating of a flavor enhancer to a prescription diet food for my 18 year old cat. He has advanced chronic kidney disease but refuses to eat most kidney diets (I've tried many, wet and dry, including home made). He only tolerates the ProPlan dry kibble kidney diet. He doesn't love it, but he will eventually (reluctantly) eat it.To make it more palatable, I sprinkle a little freeze dried chicken (Stella & Chewy's Marie's Magical Dinner Dust) over the kibble. He loves the smell and taste of the chicken sprinkles and I can shake a little evenly over his food without adding too much protein that can harm his kidneys. These little shakers are perfect for this. I'm sure they'd be lovely for grated cheese or seasonings as well. Maybe also for use in the home or garden for shaking out powdered fertilizers, etc.I haven't seen any rust and the shakers clean up nicely. The hole size is sufficient so that most of the chicken particles get through, although a few get stuck - the particles aren't really powder or dust, more like the consistency of grated cheese. The plastic cap on top is perfect for preserving freshness and keeping out moisture and unwanted "critters", although I'm not sure how long the plastic will last over time.
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Solomon Adair
January 15, 2026
The lid is hard to get off!!!
Nice shaker but the clear lid is a booger to get off!!!!!! My goodness!!! I had to use a silicone oven mitt & pull like the dickens to get it off!! Mercy!! Needless to say I put it back on partially.
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