Elihome Essential Series 4-in1 Cutting Board Set for Kitchen, Dishwasher Safe, Non-slip Feet, Juice Groove, BPA Free, Reversible, 4 pieces Cutting Board Set

Elihome Essential Series 4-in1 Cutting Board Set for Kitchen, Dishwasher Safe, Non-slip Feet, Juice Groove, BPA Free, Reversible, 4 pieces Cutting Board Set

(4.6)
511 Reviews

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Specifications

  • Brand: Elihome
  • Color: Natural
  • Product Dimensions: 17"L x 13"W x 1"Th
  • Material: Wood Fiber
  • Recommended Uses For Product: BBQ, Bread, Cheese, Fish, Fruit, Meat, Pastry, Pizza, Seafood, Vegetable
  • Shape: Rectangular
  • Product Care Instructions: Dishwasher Safe
  • Special Features: Built-in Groove, Dishwasher Safe, Heat Resistant, Non-Slip Feet, Non-Porous
  • Included Components: 4 items
  • Item Weight: 4 Pounds

The Elihome Essential Series 4-in-1 Cutting Board Set is a well-designed kitchen essential that combines functionality with durability. This set includes four cutting boards of varying sizes, each crafted to meet your culinary needs while ensuring safety and ease of use. With features like non-slip feet, a juice groove, and eco-friendly materials, this cutting board set aims to enhance your cooking experience.

Features

  • Non-Slip Feet: Each board is equipped with sturdy non-slip feet on all corners, ensuring stability during use.
  • Juice Groove Design: The specially designed groove effectively collects liquids and crumbs, keeping your workspace tidy.
  • Food Icon Design: Visual icons on the board guide you in preparing various food types, promoting a balanced diet.
  • Knife Friendly: The cutting surface is non-porous and strong, protecting your knives from damage.
  • Dishwasher Safe & Heat Resistant: Safe for the dishwasher and can withstand temperatures up to 350°F, doubling as a trivet.
  • Multiple Sizes: Includes four sizes: 10" x 7", 12" x 8", 14" x 10", and 17" x 13" for versatile usage.
  • Warranty: Comes with a 5-year warranty, ensuring long-term reliability and peace of mind.
  • Eco-Friendly Material: Made from sustainable high-density pine leaf material, reducing environmental impact.

Pros

  • Sturdy design with non-slip features for safe chopping.
  • Reversible boards allow for dual-functionality.
  • Easy maintenance with dishwasher-safe cleaning.
  • Attractive food icons promote healthy eating habits.
  • Comes with a long warranty period, reflecting high-quality construction.

Cons

  • Some users may find the boards slightly heavier than traditional plastic options.
  • The natural wood fiber may require extra care compared to other synthetic materials.

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What Customers Say

B
5 / 5

Good product. Holding up to dishwasher just fine.

I've had two of these for some time now - and many dishwasher cycles - and they handle that just fine. They are also holding up to knives, are easy to clean, and rest solidly on the counter. Rubber corners do their job and have remained in place (never came off). Good product.

✔ Verified Purchase
S
5 / 5

Wonderful wonderful cutting boards ever!!

I had used many kind of cutting board. Glass, plastic, walnuts, bamboo and finally Acacia wood end grain cutting board. It looks great, trendy and my final destination I thought. But, regularly feed mineral oil, and soak so much water whenever washed it. Maybe it is for seasonal serving for cheese & Salami.😑 I loved it so much the bouncy cutting sounds so much though.But, but but luckily, I found this stuff. I was trying to searching again to find one which had to have one perfect one. I saw like kind of my friends house , and I found it in Amazon. It is really what I want.🤗.1st, very compact and easy to carry, and keep. It does not heavy like bamboo or walnut, but very compact to keep and move and wash. It is tons of space saver.2nd, hard and dense but not making dull knives like glass and stainless cutting boards. But, it does not left knives cutting marks. So, It shrinks to have chance to have bad germs and bacteria thing.3rd, it is so easy to clean. Not absorbing tomato juice in it and as result no infused fumes. No hold soap, too. Very sanity not like cutting-edge board.4th, my favorite cutting board was Acacia because I loved so much the sound whenever I cut stuff on the board. Clear and just perfect. But, this Elihouse cutting board has more clear sounds and bouncy. I have been cooking around 20years for my family. Sometimes, it is same old job and bored. But, The sounds is bring to me give spicy to fun factor. I have fun with it.So, I ordered more the stuff for my friend ‘s Christmas gift for their spicy for cooking joy~🤭

✔ Verified Purchase
A
5 / 5

Awesome Product!!!

Really really loving these cutting boards!! I use them all the time and the quality holds up. Also love the grip feature… it’s nice knowing the board won’t slide away as I’m cutting things. Would definitely recommend or purchase again.

✔ Verified Purchase
B
5 / 5

Love these cutting boards

Love these cutting boards. They don’t slip on surfaces because of rubber corners and can be thrown in the dishwasher after use.

✔ Verified Purchase
B
4 / 5

After two weeks, I think it's a very good cutting board.

I wanted to get away from my plastic cutting board, knowing the scars I was making in it were shedding plastic particles into my food, most likely. After a good internet & Amazon search, I bought this one.During my search, I learned some things:Natural Wood boards sound nice, but require a lot of care & maintenance, and will shed micro-particles of wood over time.Plastic boards work well, but shed plastic particles, and these are very detrimental to our health.Stainless Steel & Titanium boards are metal, will last forever, can be put in the dishwasher, but will dull your knives quickly.Glass boards sound perfect - totally strong, non-porous, won't absorb anything, can't be scarred, won't shed any particles, dishwasher-safe. The only downsides are: possible breakabiliity, and it will dull your knives big-time.Bamboo sounded nice, but I learned that it's not dishwasher-safe, some cheaper bamboo boards are held together with glues that contain formaldehyde, bamboo sheds tiny fuzzy splinters of material over time, it's a porous material that absorbs moisture & bacteria, and it will dull your knives rather quickly over time.So I decided to get this cutting board from Elihome. It's made of sustainably-harvested, high-density pine-leaf material. It seems similar to what bamboo would be like - dishwasher-safe, wooden material, slightly louder than plastic when chopping. The instructions say to at least wipe it clean after use and then dry with a towel. Can be hand-washed or use dishwasher.I've been using it for a few weeks now, and I like it. It works well, is flat on one side, which I prefer, and has a juice groove on the other side. Dishwashes good. Rubber-like feet hold it in place well. The 17" by 13" size is perfect for me, and my dishwasher. My slicing of veggies, etc., has left some slice marks in the board already, but they're only visible when the board is wet. When it's dry, you can't see them. It's thin and light, so it's easy to handle.I've recently learned that even this high-density pine-leaf material has possible issues - possible bacteria buildup in any slice marks that accumulate in the board; shedding of the pine wood material and resins/glues over time; and it's hard enough to maybe dull your knives over time.But I think I made a good choice with this board. I'll keep it for a while & see how it goes. I don't ever use it for meat, fish, or dairy foods, so the bacteria build-up situation doesn't really apply to me. And it gets washed in the dishwasher regularly, anyway. As long as it doesn't dull my knives, and the slice marks in it don't get too noticeable, I think it'll be a keeper.If this board doesn't stand the test of time, I guess my best option will be a pure, non-toxic, glass board. The only real downside to glass is that it has a reputation for dulling knives pretty quickly. But I've never had any personal experience with it.It looks like there really is no absolutely perfect material available, when it comes to cutting boards. They all have at least one downside to them. You're either possibly harming your body's health in some way, or you're sharpening or replacing your knives much more often than you'd like. You just gotta choose what's most important to you.Blessings to all!

✔ Verified Purchase
R
5 / 5

Swap out plastic cutting boards for these.

I replaced all my plastic cutting boards with these cutting boards. I appreciate the different sizes, I’m impressed with sturdiness while cutting and chopping. The ease of cleaning is also a bonus. I bought three and can’t recommend enough.

✔ Verified Purchase
G
5 / 5

Good quality

Delivery kept changing, but received it sooner than promised.

✔ Verified Purchase