Enameled 3.5 Quart Signature Cast Iron Braiser with Lid

Enameled 3.5 Quart Signature Cast Iron Braiser with Lid

(4.4)
67 Reviews

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Specifications

  • Material: Cast Iron
  • Brand: Backcountry Iron
  • Capacity: 3.5 Quarts
  • Color: Desert Ruby
  • Finish Type: Enameled

The Enameled 3.5 Quart Signature Cast Iron Braiser with Lid from Backcountry Iron is designed for home cooks who appreciate quality and versatility in their kitchen tools. With a capacity of 3.5 quarts, it’s big enough to handle your favorite roasts, casseroles, or even festive sides like marshmallow yams. This braiser stands out because of its ability to bake, boil, and braise, ensuring that you achieve even heating and excellent searing every time you cook.

Features

  • Colorful Enamel Finish: The Desert Ruby Red enamel not only adds a vintage charm but also ensures even heat distribution for superior browning.
  • Self-Basting Lid: This feature enhances moisture retention, allowing your meats to stay juicy and tender during cooking.
  • Versatile Cooking: This braiser is compatible with gas, induction, and electric cooktops, handling temperatures up to 500°F.
  • Easy to Clean: The light interior resists odors and is simple to wipe down after use.
  • Multi-Functionality: It can be used as a Dutch oven or casserole dish, making it suitable for a variety of recipes.

Pros

  • Excellent heat retention and distribution for thorough cooking.
  • Large cooking surface facilitates the preparation of one-pot meals.
  • Attractive design that can comfortably transition from stovetop to oven to table.
  • Durable construction that promises longevity.
  • Great for both professional chefs and home cooks alike.

Cons

  • The braiser's weight may be challenging for some users, especially when full.
  • Requires careful handling as the enamel finish can chip if not treated properly.
  • Higher price point compared to non-enamel cast iron options, which might deter budget-conscious buyers.

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What Customers Say

S
5 / 5

Love it

Great!

✔ Verified Purchase
K
5 / 5

Great pan!

I had a bigger one like this, but it was too big. This one is perfect! It stays on my stove all the time. I use it to boil pasta, sauté shrimp, brown ground beef…. It’s a great pan! No issues at all.

✔ Verified Purchase
D
4 / 5

Three places chipped off right away, had I read this on a review I would NOT have purchased it

The outer paint chipped early and I'm very easy on my things so not chip resistant

✔ Verified Purchase
C
5 / 5

Does this thing have a secret forcefield?

I noticed this red hot braiser when I bought my Wasatch Backcountry Iron skillet and was completely enticed by the price. I have a couple different la creuset dutch ovens and thought a smaller more shallow version might be a good addition to my collection. It is my new obsession. The lid really does "self baste" as moisture captured in the lid is evenly dispersed back into the base. My first use was caramelizing onions and was happy to find I could cook them low and slow, checking in on them every 15-20 minutes. They did not dry out or stick to the bottom. I made a pot pie next. Perfect. Then a frittata. No stick! I am not always so careful when it comes to dishwashing and my braiser looks brand new after more than two dozen uses. Super happy I splurged and bought this beauty!

✔ Verified Purchase
B
5 / 5

Convenient Stove to Table

Convenient size to use on stove, and on table, customer service is excellent

✔ Verified Purchase
K
5 / 5

Beautiful color

Thing I love most is the ease of cleaning with coated cast iron.

✔ Verified Purchase
C
5 / 5

Great for oven use

Needed a new 10 inch oven safe pot. This was perfect.

✔ Verified Purchase