Enameled Cast Iron Loaf Pan with Lid, Bread pan, Dutch Oven Bread pan for Homemade Sourdough Bread Baking, 12.5x5.5 inch, 5qt, Pink

Enameled Cast Iron Loaf Pan with Lid, Bread pan, Dutch Oven Bread pan for Homemade Sourdough Bread Baking, 12.5x5.5 inch, 5qt, Pink

(4.6)
75 Reviews

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Specifications

  • Material: Cast Iron
  • Brand: EDGING CASTING
  • Color: Pink
  • Shape: Rectangular
  • Special Features: Heat Resistant, Heavy Duty, Oven Safe, Rust Resistant

The Enameled Cast Iron Loaf Pan with Lid is a versatile kitchen essential designed specifically for baking enthusiasts. With its dimensions of 12.5 x 5.5 inches and a capacity of 5 quarts, this bread pan allows you to create homemade sourdough, meatloaf, lasagna, and much more. Its dual functionality lets you use it as a standalone loaf pan or stack it to mimic a Dutch oven, making it an invaluable addition to your cookware collection.

Features

  • 2-in-1 Versatility: Can be used separately or stacked, ideal for various recipes.
  • Enameled Cast Iron Construction: Provides even heat distribution and excellent heat retention.
  • Beautiful Durable Enamel Finish: Chip-resistant interior prevents sticking; easy to clean.
  • Upgraded Design for Better Baking: Integrated handles for sturdy grip and tight-fitting lid for moisture retention.
  • Oven and Stovetop Safe: High-temperature resistance up to 500°F/260°C; compatible with all stovetops.

Pros

  • Excellent Heat Retention: Ensures perfectly baked artisan bread every time.
  • Attractive Design: The vibrant pink exterior adds a stylish touch to any kitchen.
  • Easy to Clean: The enameled finish makes post-baking cleanup quick and hassle-free.
  • Sturdy Construction: Built to last with high-quality materials that can withstand daily use.

Cons

  • Weight: Being made from cast iron, it may be heavier than other baking pans.
  • Price Point: It may be considered a bit pricey compared to standard non-enameled pans.

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What Customers Say

F
5 / 5

Stunning!

This is one of my favorite cast iron loaf bakers. Not only can I use it to make bread, it will also do meatloaf, casseroles, and the beauty is you could make 2 loaf items at once. The lid seals beautifully, or it can be 2 bakers. It is not super heavy. The color is exquisite. Only time will tell if the enameled outside chips. (The problem with some lower cost cast iron vessels. ) The handles are slightly curved for ease of handling. Temp range to 500 and the size is a Perfect Loaf. Sometimes I prefer traditional loaf size bread for sandwiches. This is a beautiful Xmas gift or wedding present because it is so versatile. Recommend always hand washing. Dishwashers can destroy your finish over time and will dull or put a non-removable film on it. Important to protect your investment.

✔ Verified Purchase
C
5 / 5

Make artisanal quality bread at home.

Very heavy cast iron pan holds heat while tall tight fitting lid traps steam, allows bread to rise nicely and develop crackly crust. Enamel appears high quality.

✔ Verified Purchase
J
5 / 5

Good product

It was a Christmas present to my wife. She loves baking bread. She had a round loaf. And at one time, she said she wanted a loaf pan one. It showed up on time and so far she says it works great.

✔ Verified Purchase
L
5 / 5

Best loaf pan ever!

I bake my no knead bread at 500 degrees. This loaf pan is perfect. It even browns with the lid on. Best crust I’ve ever achieved. If you bake bread buy this one.

✔ Verified Purchase
R
5 / 5

It does have some weight to it. I am glad we made this purchase

Love this. It makes a wonderful crust on the bread. Cleans up very nice

✔ Verified Purchase
B
4 / 5

Gorgeous and worth the price.

4 stars because it came with a small chip to the handle. Great quality and heavy duty. Not one of those cheap aluminum ones I’ve seen.

✔ Verified Purchase
M
5 / 5

Great purchase

LOVE this pan for my bread, best shape and nice and roomy

✔ Verified Purchase