Japan Knife, Japanese Usuba & Nakiri Knives 7'', Japanese Vegetable Chef Knife 9CR18MOV Stainless Steel Vegetable Meat Cleaver Knife, Unique Gifts for Your Lover, Kitchen Gadgets with Premium Gift Box

Japan Knife, Japanese Usuba & Nakiri Knives 7'', Japanese Vegetable Chef Knife 9CR18MOV Stainless Steel Vegetable Meat Cleaver Knife, Unique Gifts for Your Lover, Kitchen Gadgets with Premium Gift Box

(3.6)
14 Reviews

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Specifications

  • Blade Material: 9CR18MOV Stainless Steel
  • Brand: Kitory
  • Color: Nakiri Knives 7''
  • Handle Material: Wood
  • Blade Edge: Plain

The Japan Knife, specifically the Japanese Usuba & Nakiri Knives 7'', is a well-crafted tool designed to meet the needs of both home cooks and professional chefs alike. Made from 9CR18MOV stainless steel, this knife promises impressive sharpness and durability, making it suitable for a variety of culinary tasks.

Features

  • Razor Sharp Steel Blade: The blade is hand sharpened to an angle of 10-15° per side, ensuring effortless slicing and dicing.
  • Traditional Hand Forging: This knife inherits the time-honored Japanese hand forging techniques, resulting in a blade with unique patterns and strength.
  • Multipurpose Use: Ideal for slicing vegetables, cutting meat, and dicing herbs, this knife excels in versatility.
  • Easy Maintenance: Requires minimal care; simply hand wash and dry thoroughly after each use to maintain its integrity.
  • After-Sales Guarantee: The manufacturer offers a responsive customer service experience, promising assistance within 24 hours for any inquiries or issues.

Pros

  • Exceptional sharpness and edge retention due to high-quality materials.
  • Versatile use suitable for various kitchen tasks.
  • Beautiful traditional craftsmanship combined with modern technology.
  • Lightweight and ergonomic handle for comfortable use.
  • An attractive gift option for culinary enthusiasts, presented in a premium gift box.

Cons

  • Some users may find the knife requires a learning curve for optimal usage.
  • The 3.6 rating indicates that while many appreciate the knife, there are some concerns noted by users.

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Japanese Usuba & Nakiri Knives: The Perfect Kitchen Companion – Price, Ratings, Reviews & Sales Insights

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What Customers Say

M
5 / 5

Great knife!

Bought this as a gift for my husband who loves to cook- he loves it! Its sharp and cuts nicely and looks much fancier than the price would suggest. Highly recommend!

✔ Verified Purchase
A
1 / 5

Defective handle x2

purchased knife, noticed handle was jiggling, was able to pull blade out of handle, sent back for exchange. got new knife, was extra gentle with washing wood handle, lasted two weeks before handle was jiggling again and was able to pull blade out of handle again. the wood in the handle is too cheap and does not secure blade as there is nothing holding blade in handle besides tension. Wack.

✔ Verified Purchase
A
5 / 5

Great Knife

We use it to chop veggies and fruit and meat and it does Great!!

✔ Verified Purchase
P
2 / 5

Sharp but not durable.

After a few weeks the blade fell out of the handle during use. A bit dangerous to me. I would not recommend, nor I am I going to repurchase from the brand.

✔ Verified Purchase
A
3 / 5

Pretty good kitchen knife

The quality feels good. I wish it came a little sharper though. All around, not bad.

✔ Verified Purchase
D
5 / 5

Super sharp

The sharpest knife ever out of the box!

✔ Verified Purchase
B
4 / 5

Wife is probably right, but I like it

I've never used a kitchen knife that looks and feels like this. It's awesome to easily cut through a salmon fillet, though I have others that will work almost as well. It feels balanced and precise to me. Very sharp. Keep this thing away from the edge of kitchen counters and out of the reach of curious grandchildren or children.My wife also likes this knife for chopping veggies. Her complaint: She feels fatigued at the top of her thumb after a short time of chopping, unlike other knives she uses. It feels heavy to her. I'm not a particularly gifted veggie chopper because of my arthritic thumbs. The weight and balance don't bother me; I'm not using repetitive motions for very long. That's why we give this knife a four instead of a five.I recommend it, but you might pass on this one if you don't feel you have enough hand strength. Check the specifics on the sales pitch.One other thing. This Japanese knife is made in China. Doesn't make a difference to me, but it jumped right out at me when I read the specs.

✔ Verified Purchase