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KYOKU Serrated Bread Knife - 8" - Shogun Series - Japanese VG10 Steel Core Damascus Blade - with Sheath & Case
KYOKU Serrated Bread Knife - 8" - Shogun Series - Japanese VG10 Steel Core Damascus Blade - with Sheath & Case
KYOKU Serrated Bread Knife - 8" - Shogun Series - Japanese VG10 Steel Core Damascus Blade - with Sheath & Case
KYOKU Serrated Bread Knife - 8" - Shogun Series - Japanese VG10 Steel Core Damascus Blade - with Sheath & Case
KYOKU Serrated Bread Knife - 8" - Shogun Series - Japanese VG10 Steel Core Damascus Blade - with Sheath & Case
KYOKU Serrated Bread Knife - 8" - Shogun Series - Japanese VG10 Steel Core Damascus Blade - with Sheath & Case
KYOKU Serrated Bread Knife - 8" - Shogun Series - Japanese VG10 Steel Core Damascus Blade - with Sheath & Case
KYOKU Serrated Bread Knife - 8" - Shogun Series - Japanese VG10 Steel Core Damascus Blade - with Sheath & Case

KYOKU Serrated Bread Knife - 8" - Shogun Series - Japanese VG10 Steel Core Damascus Blade - with Sheath & Case

(4.6)
4271 Reviews
Get it - $51.99

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Specifications

  • Blade Material: Japanese VG-10 Stainless Steel
  • Brand: KYOKU
  • Handle Material: Fiberglass and stainless steel
  • Blade Edge: Serrated
  • Warranty: Lifetime warranty offered by the manufacturer

The KYOKU Serrated Bread Knife is a remarkable tool that caters to both home chefs and culinary professionals. Part of the esteemed Shogun series, this knife combines modern technology with traditional craftsmanship, showcasing an impressive 8-inch VG-10 steel core Damascus blade. With its sleek design and superior functionality, it aims to elevate your kitchen experience.

Features

  • 8-inch Serrated Blade: Crafted from 67 layers of Japanese VG-10 steel, ensuring both strength and sharpness.
  • Ultra-Sharp Edge: Sharpened using the traditional 3-step Honbazuke method, offering precision cutting for various baked goods.
  • Sturdy Handle: Made from fiberglass, designed to withstand heat, cold, and moisture while providing a secure grip.
  • Ergonomic Design: Balances weight distribution to prevent fatigue during prolonged use.
  • Protective Sheath and Case: Included for easy storage and maintenance, keeping your knife clean and secure.

Pros

  • Exceptional Sharpness: The blade retains its edge remarkably well, making it perfect for slicing through crusty bread or soft pastries.
  • Durable Build: The materials used ensure longevity and resistance to corrosion and wear.
  • Comfortable Handling: Ergonomic handle design reduces hand fatigue, allowing for extended usage without discomfort.
  • Versatile Use: Suitable for a variety of tasks beyond bread, including fruits and vegetables.

Cons

  • Price Point: It may be on the higher end compared to standard bread knives, which might not fit every budget.
  • Requires Care: As with any high-quality knife, proper maintenance is necessary to preserve its performance and appearance.

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What Customers Say

J
5 / 5

Watch your fingers…

I bought a set of seven of these and I am enjoying the heck out of them; most luxurious kitchen knives I’ve ever owned. Coming from Spanish Henkels that were just meh. The Kyoku Shoguns are weighty, quite stout in the hand. The weight is a common complaint I am reading about these, however I love the heft of these. It screams quality construction. I suppose one possible downside is the handles get very slick when they are wet and dropping it could damage your floors (mine are made of wood), or worse yet your foot. But I nitpick…The Damascus in the steel is very light in appearance and subtle, but quite beautiful and tasteful. The handle design is superb in my opinion and fit my largish hands perfectly. These babies are ultra sharp out of the box. I suggest spending a few more bucks on a higher end cutting board and the VG10 blades should last quite a while without the need to resharpen. My touch up system is an oval diamond rod, but I haven’t needed to use it as of yet. When on sale, these knives are a sensational value. I don’t think you can go wrong with the Shoguns unless you enjoy lightweight cutting tools. These don’t fit that bill.

✔ Verified Purchase
J
5 / 5

Top notch knife...hands down!

I am a Chef...this knife is a beautiful, well crafted knife that holds is sharpness and fits comfortably in your hand. When I look at this knife and use it daily, I am impressed by the obvious care and craftsmanship under which this knife was made. I am buying other knives from this brand Kyoku...I am extremely pleased and impressed!

✔ Verified Purchase
C
5 / 5

My favorite kitchen knife

I’m 5’3” and have relatively small hands. This knife fits my hand perfectly. It is weighted well and this makes it very comfortable to use. It is my favorite and most used kitchen knife. It makes cooking so much more pleasurable for me. I’m not sure if it is because of the way it is made but it stays really sharp too. I use it almost every day to cook and I use a file to sharpen it. It stays super sharp for a long time. I just love this knife.

✔ Verified Purchase
R
5 / 5

Nice, deadly sharp, beautiful

Perfect general purpose kitchen knife!And beautiful too. Just the right size.Quit looking, just buy it 😆

✔ Verified Purchase
A
4 / 5

Sharp, heavy and easy to clean!

Seems like very high quality, kind of heavy and easy to use. The only thing I wish is that the sheath was easier to put on…colors and cut accuracy is great!

✔ Verified Purchase
I
5 / 5

Awesome!!

Great product. Sharp and sturdy. 5 stars!!

✔ Verified Purchase
J
5 / 5

VG-10 is great for kitchen knives.

Heavy in the hand, but well-balanced. A beautiful paring knife like this should be one of the first kitchen tools you buy. The clad VG-10 slices so easily through veggies, and skins tough things like ginger, no problem. Holds its edge quite well, just use it, rinse, hang it on a magnet bar.

✔ Verified Purchase