Lamson 8" Chinese Santoku Cleaver with Classic Walnut Handle

Lamson 8" Chinese Santoku Cleaver with Classic Walnut Handle

(4.3)
20 Reviews

#commissionsearned

Specifications

  • Brand: Lamson
  • Color: White
  • Handle Material: Walnut
  • Blade Edge: Plain
  • Review Rating: 4.3 based on 20 reviews

If you're in search of a reliable and multifunctional kitchen tool, the Lamson 8" Chinese Santoku Cleaver with a classic walnut handle could be the perfect addition to your culinary arsenal. Known for its robust performance and versatility, this cleaver excels at cutting, slicing, chopping, and trimming various ingredients, making it an essential tool for both novice and experienced chefs alike.

Features

  • Blade Material: Crafted from tempered 420HC stainless steel, hardened to 57-58 HRC for enhanced durability.
  • Design: Features a full-tang blade that runs the full length of the handle, providing optimal balance and control.
  • Shape: The Santoku design is ideal for precise slicing and dicing.
  • Handle: Beautifully shaped walnut handle with sturdy three-brass rivet construction for added strength.
  • Maintenance: Requires hand washing; not dishwasher safe. Regular application of mineral oil recommended to maintain the handle's appearance.

Pros

  • Versatile: This cleaver can handle a wide range of food prep tasks, from chopping vegetables to slicing meats.
  • Sharp Edge: Hand-sharpened for a razor-sharp edge, enhancing your cutting efficiency.
  • Aesthetic Appeal: The classic walnut handle adds a touch of elegance to your kitchen tools.
  • Durability: High-carbon stainless steel offers excellent longevity and resistance to wear.

Cons

  • Care Requirements: Requires careful maintenance; should not be placed in the dishwasher to preserve the handle.
  • Weight: Some users may find the heft of the cleaver challenging for extended use.

Lamson 8" Chinese Santoku Cleaver: Precision Meets Style – Price, Ratings, Reviews & Sales Insights

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What Customers Say

J
5 / 5

It will become your everyday go-to knife

I have paring knives, chefs' knives from Japan, Germany, USA, and France, cleavers, all quality knives--but this knife has ecliped all the rest. I don't even bother hanging it up after washing. It just lives on my cutting board, waiting for daily food prep time.

✔ Verified Purchase
G
5 / 5

My favorite kitchen purchase!

I bought this cleaver because I had seen it on Bon Appetit’s you tube channel. It is as advertised, very strong and comfortable to use. I have used it almost daily since I received it, for fruits, vegies, acorn squash, and boneless chicken! Because it is an unusual and affordable knife, I plan to make this my go to wedding gift of 2021!

✔ Verified Purchase
A
5 / 5

Seems to be a quality tool.

I personally like the knife. Limited use thus far....some veg and a rack of ribs. Did the trick. Lighter than I anticipated. Edge was pretty sharp right out of the box. Will see how it holds up.

✔ Verified Purchase
M
5 / 5

But NOW!

Absolutely my favorite knife in my kitchen!

✔ Verified Purchase
F
1 / 5

Is not Sharp

The blade comes really dull not happy at all

✔ Verified Purchase
B
3 / 5

Couldn't cut through a potato, at first.

I bought this knife directly from Lamson because it was not offered on Amazon at time of purchase. The edge was not sharp. The handle slabs were untreated. I asked a friend to sharpen it on his stones. He made it scary sharp and oiled the handle a little. It's a tall knife. Plenty of knuckle clearance. Wide blade is good for scooping ingredients off of the cutting board. Buy this knife if you like the way it looks. Just have it sharpened.

✔ Verified Purchase
M
3 / 5

Christmas present

Got this for my wife for Christmas, not super sharp, handle is uncomfortable and the edges of back side of the blade are sharp and uncomfortable

✔ Verified Purchase