Made In Cookware - Seasoned 10" Blue Carbon Steel Frying Pan - (Like Cast Iron, but Better) - Professional Cookware - Crafted in Sweden - Induction Compatible

Made In Cookware - Seasoned 10" Blue Carbon Steel Frying Pan - (Like Cast Iron, but Better) - Professional Cookware - Crafted in Sweden - Induction Compatible

(4.0)
478 Reviews

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Specifications

  • Brand: Made In
  • Material: Carbon Steel
  • Special Feature: Induction Stovetop Compatible
  • Color: Black
  • Capacity: 5 Quarts

The Made In Cookware - Seasoned 10" Blue Carbon Steel Frying Pan is an excellent choice for both amateur cooks and professional chefs who appreciate high-quality cookware. Combining the heat retention properties of cast iron with the lightweight design of stainless steel, this frying pan is designed to enhance your cooking experience. Whether you're searing proteins or sautéing vegetables, this pan offers versatility and performance that stands out in any kitchen.

Features

  • Total Diameter: 10.25” | Cooking Surface Diameter: 7.5”
  • Height (with handle): 4.5” | Depth: 2” | Length (with handle): 19”
  • Durable Construction: Handles heat up to 1200°F for decades of reliable use
  • Induction Compatible: Suitable for stovetop, grill, or open flame cooking
  • Chef Approved: Delivers restaurant-quality results with a developing non-stick surface
  • Craftsmanship: Made by artisans in Sweden from premium carbon steel

Pros

  • Exceptional heat retention and distribution for even cooking
  • Lightweight compared to traditional cast iron pans
  • Versatile; can be used on various cooking surfaces including induction stoves
  • Durable enough to withstand high temperatures without warping
  • Seasoned surface improves over time with regular use

Cons

  • Requires proper seasoning and care to maintain non-stick properties
  • Heavier than aluminum alternatives
  • Initial cost may be higher than lower-end options

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What Customers Say

Z
5 / 5

Worth every penny !

Love this pan. Easy to clean , heats up fast and even heating. I cook anything and everything in it.

✔ Verified Purchase
L
5 / 5

Everyone needs this pan

Outstanding pan. Putting the cast iron away! Wish the bottom was one inch wider for ribeye steaks.

✔ Verified Purchase
L
1 / 5

High maintenance for little reward.

Please review the Number 1 rating and photos posted on Amazon for this pan. If you use it, your pan will look similar. I love the shape and design of the pan but it stops there. I also bought the special seasoning wax and sponge. First used (instructions state seasoning not required) cooking scrambled eggs (using butter and nylon spatula) and they stuck - not just a little, the whole bottom of the pan. I soaked the warm pan to lift the egg, used the special sponge with dishwashing liquid and discovered the coating discolored and chipped. It looks like the photos posted under the number one rating comments. I reseasoned the pan as directed it (apply wax to clean pan and bake in oven) but it did not repair the coating. Don’t buy this pan - it’s too high maintenance and food still sticks.

✔ Verified Purchase
D
5 / 5

Made In Cookware 12" pan

I haven't used my seasoned 12" blue carbon steel frying pan yet. But this is my initial impression. The build quality is impressive, perfect weight not too heavy. I plan on doing an additional seasoning, then I will start cooking.I will then submit a second review.I have been using my 12" carbon steel pan for about a week now, no complaints. If you use the pans correctly, you should have no issues with sticking or any of the other complaints posted. I have been in the restaurant business for the past 30 years, I would of loved to have such good equipment to work with.

✔ Verified Purchase
D
4 / 5

Like a lot but...

Did not realize you could not wash it in the sink with other items. Instructions say not to use soap unless you plan to reseason it. You are to wipe it out after use and use oil with course salt as a scrub if needed to remove stuck on debris. I was careful the first 2 times I used it to not cook anything that might stick, and used oil. Third time bits of chicken did stick and I used the oil/salt but cannot get the pan 100% clean. Did not realize it was going to be that much of an effort to clean.It does heat evenly, handle is comfortable, fairly heavy as expected. Excellent quality. Pricey but I expect to use it for years.

✔ Verified Purchase
R
5 / 5

good stuff👍👍👍

🐴💩 warping my a*s this pan is one of the best pans ive ever bought. i think people arent following the directions. its not light its heavy as my cast iron. its heavy duty. maybe they sent me the wrong one but this pan is great.>>>>>>> ok its october 2 months since i got it. ive used this for all my cooking and its held up great. the color has changed it has patina great. i have cleaned it in the sink and have no problems reseasoning it. i heat it up like stainless steel. i throw it in the oven as well. ive even reheated spaghetti with tomatoe sauce and have had no problems. just reoil it after using and cleaning. gonna buy a smaller one next.

✔ Verified Purchase
V
5 / 5

This pan makes me a better cook!

After a rocky start I have grown to love this pan. I seasoned it according to directions, and tested it out with scrambled eggs. Not successful, they stuck like crazy and I had to really scrub to get the pan clean. I have a gas range and it’s very easy to turn the heat up too high.I seasoned again and tried other recipes. What I’ve learned:It works best when you use medium low heat on a gas range. I’ve had the most success when I use a LOT of oil — e.g. sautéing chicken with a mix of butter and olive oil. When you use adequate oil and keep the heat low the pan literally wipes clean with a paper towel. Food browns quickly and evenly and takes less time than in my ceramic cookware.I’ve also done stir fry type dishes in the pan, smaller portions. It works better than my wok.If you want a real treat fry eggs in duck fat :)Seriously, I like this pan so much I’m actively looking for recipes to use it with.If you are looking for low maintenance cookware to use for quick meals this may not be a good fit. But if you want a good tool that makes your cooking better I highly recommend this pan. I’ll be buying other sizes in the near future.

✔ Verified Purchase