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Medium Baking Tray and Roasting Tin - Stainless Steel Oven Dish - Food Safe Cookware - Grill Pan Free from Non Stick Coatings (12.4' x 9.6' x 1' in)
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155 Reviews
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Specifications
- Color: Silver
- Material: Stainless Steel
- Size: Medium
- Brand: Country Trading Co.
- Product Dimensions: 12.4 inches L x 9.6 inches W x 0.98 inches H
- Item Weight: 0.2 Kilograms
- Is Dishwasher Safe: Yes
The Medium Baking Tray and Roasting Tin from Country Trading Co. is an essential addition to your kitchen if you're seeking a reliable, food-safe cookware option. Made entirely of durable stainless steel without any non-stick coatings or aluminum, this oven dish promises both safety and durability in one compact design. With dimensions of 12.4 inches by 9.6 inches and a depth of 1 inch, it’s perfect for a variety of cooking tasks, ranging from baking to roasting.
Features
Durable and Easy-to-Clean: Crafted from high-quality stainless steel, this tray can handle regular cleaning routines without special tools. It’s also dishwasher safe!
Multi-Purpose Use: This baking tray excels at preparing biscuits, bars, swiss rolls, and even family-sized pies, making it a versatile choice for daily meals.
Great for Roasting and Grilling: The shallow design allows for quick cooking and enhanced crispness, perfect for roasting vegetables or grilling meats like salmon and chicken.
Compact and Efficient: Ideal for use in benchtop ovens or smaller spaces, ensuring that you achieve even heat distribution for perfect results every time.
Reliable Kitchen Basics: A favorite among both home cooks and professionals, this stainless steel tray offers a dependable alternative to traditional coated or glass bakeware.
Pros
- Stainless steel construction provides excellent heat distribution.
- Dishwasher safe for effortless cleanup.
- Versatile design suitable for various cooking methods.
- Lightweight at only 0.2 kilograms, making it easy to handle.
- Free from harmful non-stick coatings, ensuring safer cooking.
Cons
- May require extra attention to prevent sticking with certain recipes.
- Shallow depth might not be ideal for all types of baking.