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The Mity Rain Chocolate Bar Mold Deep is a versatile kitchen tool designed for those who enjoy crafting their own chocolate bars at home. Made from high-quality silicone, this mold allows you to create not just classic chocolate bars but also flavorful variations such as pistachio knafeh and other assorted treats. The use of silicone ensures that the molds are easy to clean and can be reused multiple times without compromising quality.
| Product Name | Image | Price | Rating | Review Count | Expert Score | Sales Last Month | Buy |
|---|---|---|---|---|---|---|---|
| Chocolate Bar Mold - Thick Silicone Candy Molds – Easy Release |  | $5.99 | (4.4) | 1932 | 94 | 300 | Get it on Amazon |
| Chocolate Bar Mold - 10-Snap Silicone Molds – Easy Release |  | $7.99 | (4.4) | 626 | 91 | 400 | Get it on Amazon |
| Webake Chocolate Bar Molds 1-Inch Deep – Perfect for Stuffed Bars |  | $8.99 | (4.4) | 446 | 82 | 200 | Get it on Amazon |
| Chocolate Bar Mold – Thick Silicone Pyramid Molds |  | $9.99 | (4.4) | 313 | 80 | 200 | Get it on Amazon |
| Silicone Chocolate Bar Molds - Extra Deep Design |  | $7.99 | (4.4) | 405 | 77 | 100 | Get it on Amazon |
| Chocolate Bar Molds - Deep Silicone Molds – Perfect for Candy |  | $9.99 | (4.4) | 623 | 75 | 10 | Get it on Amazon |
| Silicone Dubai Chocolate Bar Mold - Perfect for Stuffed Bars |  | $6.69 | (4.4) | 47 | 73 | 10 | Get it on Amazon |
| Chocolate Bar Mold – 1 Inch Deep Silicone Molds |  | $7.99 | (4.4) | 20 | 73 | 10 | Get it on Amazon |
| Dubai Chocolate Bar Mold – Nonstick Silicone Molds |  | $9.99 | (4.4) | 311 | 73 | 10 | Get it on Amazon |
| Chocolate Bar Mold - Non-Stick Silicone Molds – 2 Pack |  | $9.99 | (4.4) | 114 | 71 | 10 | Get it on Amazon |
| Dubai Chocolate Bar Pistachio Molds - Perfect for Candy Making |  | $9.99 | (4.4) | 60 | 70 | 10 | Get it on Amazon |
| Dubai Chocolate Bar Mold – Stuffed Silicone Molds |  | $7.99 | (4.4) | 2 | 69 | 10 | Get it on Amazon |
| Mity Rain Chocolate Bar Mold - Silicone Construction |  | $14.99 | (4.4) | 49 | 67 | 10 | Get it on Amazon |
This silicone mold is great! The chocolate releases easily with perfectly crisp details. It's a joy to clean - nothing sticks. I'm very pleased with this purchase and now make homemade chocolates regularly.
I Love this mold! But I Love the bags even more, what size are they?
I bought these and cut them into 6 separate pieces, just my preference, because they are easier to fill. They never stick and the bars come out great every time.
I bought this Mity Rain deep silicone chocolate bar mold specifically to try making the trending pistachio knafeh stuffed bars — and while it definitely works, there are some things to keep in mind depending on your skill level and what you're planning to make.First, the pros:The silicone quality is great. It’s sturdy, non-stick, and easy to clean (I’ve used it in the dishwasher with no issues).You get six bar cavities per mold and 100 storage bags, which is a nice bonus if you're batching for gifts or events.It’s safe to use in the freezer, oven, or microwave, and I’ve tried both cold-set and baked recipes without issues.You can get creative — I’ve tried stuffing with pistachio knafeh, but also used it for nut butter bombs and protein bar experiments.Now the considerations:Although it’s marketed as “deep,” each bar is only 0.6 inch thick, so if you're doing filled chocolate bars (especially with chunky fillings like date paste or knafeh), you’ll need to pour very thin chocolate layers to leave room inside.That also means your chocolate tempering has to be on point — a poorly tempered shell this thin can crack or break during demolding.Because the mold has six bars connected, it’s a little awkward to tilt evenly when trying to coat the bottom and sides with chocolate. I found it easier to use a spoon or brush to guide the chocolate where I wanted it.Pro tip: Pour a thin base layer for filled bars and use the fridge to firm it up quickly. Then fill, cap with a final layer of chocolate, and chill again before unmolding.Final thoughts:This is an excellent mold for anyone with experience working with filled chocolates or fat bombs. If you’re a beginner, know there’s a slight learning curve, but the results can look professional once you master the technique.
These were exactly what we needed to make homemade Dubai chocolate bars. The size was great, great quality and flexible enough to get the bars out without breaking.
Made duebia chocolate candy bars for a school function and they were a hit!
I got this chocolate mold on sale for less than $4.00. It seemed deeper/thicker on the photos in the description. These are on the thinner side but still worked. I wanted thicker ones for my Dubai chocolate.
