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The NELPLA Two Side Round Cookie Cutters set offers a versatile addition to your baking kitchen. With six assorted color cookie cutters, these tools promise to elevate your baking experience, ensuring that your cookies not only taste great but also look fabulous. Whether you're making treats for birthdays, Valentine's Day, Halloween, Thanksgiving, or Christmas, this set is designed to meet your needs.
I love these cutters! Cute colors are also functional, so I know what size to use for making different foods that I bake. They are ready to clean, even the scalloped sections clean out easily in the kitchen sink. I also love that I can use the scalloped side for decorative cookies and the smooth side for biscuits. These are a perfect addition to any kitchen.
I have only used 3 of these sizes and not sure when I’ll ever use the rest. It was a good value for the money, tho, if you can use multiple sizes. Good and sturdy and easy to clean. And whatever size needed, it’s there!
I really love that these cookie cutters have two designs in one. It saves so much space compared to having separate cutters for each shape. The scalloped shape is my favorite because it adds a nice, prettier touch depending on the look I want for my cookies.They’re sturdy and easy to use, and switching between the smooth and scalloped edges is super simple. Definitely a smart addition to my baking tools! Both the sides cut super easily and they are easy to clean.
These are thin plastic cutters. They cut cookie dough nicely, they stack for storage, and they're easy to clean. They're pretty cheap, but they're good enough for the cookies we make a couple of times a year.
I used these to make fruit pastries for Christmas morning. They worked so well. I made 3 differentsizes, and they all came out looking good. I also used the smallest one to make little almond cookies.The fluted edges looked so cute. They are easy to use, and easy to clean. They have many different uses, with the great selection of sizes.
Works great if you refrigerate the dough first.Always use cornstarch on the wood mold before using for every cookie. After you mold them and put on the pan be sure to put the cookie sheet back into the refrigerator for 15 minutes or more. I did 30 min. This will keep the dough from spreading. Good luck!
These are great for baking/cooking! These offer a variety of different sizes and make it so easy & fun!
