#commissionsearned
The NVTED Slicer is a versatile kitchen tool designed to make slicing various foods a breeze. Whether you're preparing boiled eggs, luncheon meat, fruit like peeled pitaya and kiwi, or soft cheeses, this slicer promises to deliver evenly cut slices every time. With its user-friendly design and sturdy construction, it's an excellent addition for anyone looking to enhance their meal preparation.
| Product Name | Image | Price | Rating | Review Count | Expert Score | Sales Last Month | Buy |
|---|---|---|---|---|---|---|---|
| Premium Stainless Steel Cheese Slicer & Cutter |  | $5.45 | (4.4) | 624 | 88 | 300 | Get it on Amazon |
| Luncheon Meat Slicer 304 Stainless Steel Cutter - Perfect Portions |  | $6.59 | (4.4) | 73 | 85 | 400 | Get it on Amazon |
| FENGCHEN Egg Slicer - 10 Cutting Wires |  | $8.59 | (4.4) | 1012 | 81 | 100 | Get it on Amazon |
I love that there’s a lip to prevent the spam from sliding off. The material is sharp and it cuts it through evenly and cleanly. I’m not sure exactly what the strings are made out of but they feel tough and strong and sturdy. This washed without issues using hand and soap.
Have only used this twice now, but it does work good. Quite often I will buy the Walmart brand of luncheon meat. I position the meat on the slicer so that the better looking end will get one full slice on this thing and will cut off the smaller uneven end. I end up with 9 perfect slices. This is to make Musubi, and they look so perfect now. This is not for cutting anything that is hard in any way. Would work good for the luncheon meat or boiled eggs, or boiled potatoes maybe. I just got it to make musubi, and for that it's perfect.
I've used this slicer multiple times before leaving the review, so I could figure out all the good and bad.The good:it cuts prep time (slicing) down by 50% or more and makes cleanup after prep quicker and easier with less mess.The bad:the slicer feels cheap, like the top handle (where the cutting wires are) will break off.The top part of the slicer, at times, does not slice down at the correct angle and has to be moved left/right to get it to snug into the base after the cut.When trying to slice an item multiple times (cutting it one way then trying to turn it to cut the opposite direction), the item being cut has to be removed from the slicer in order to open the top and then turned/flipped to be cut again. This can lead to pieces falling out of the slicer/off the plate/out of your hand (or wherever you put it during transition) and leading to wasted food. If there was any other way to reset the slicer, that would make it even more convenient, but you get what you pay for.Overall, for the price, this is a fairly useful item, pretty much worth the price point and I will continue using it until is eventual breaks (like all things do).
Just what I was looking for. Slices are the thickness I wanted, and this cuts straighter than handheld wire slicers. No cleaning instructions, but survived dishwasher top shelf.
This is not just for spam. Till it brakes. I used it on only soft things, eggs, canned corn beef, etc. In fact I use this mostly on spam and that is the hardest thing I have cut with it. The third or fourth time I used it, it came a part. The metal cutting frame popped out of the plastic base. It popped back in, but it will prove a fatal flaw in the future. Spam is a little too hard/dense for this the "Spam Slicer" to cut. Go slow, also the spam being greasy tends to slide back and does not want to be cut. I will have to use this in two pieces eventually. Bringing the wires down evenly from above will be better and easier to cut with.I am glad I got this. Would I buy it again? No.
Great for slicing SPAM evenly and easily. So far no breakage.
I had to make a few musubis for a party and this was a wonderful aid which helped me cut the spam to a consistent width for the musubis. Very easy to use and clean. I did have a problem with the metal slicing mechanism coming out of the plastic holder near the pivoting end. It was easy to put back but an inconvenience.
