SouxMux Nonstick 8-Inch Crepe Pan with Spreader, Ceramic Coated Dosa Tawa Pan, Induction Compatible Flat Skillet for Pancakes, Omelettes, and More with Cool Handle, PFOA Free

SouxMux Nonstick 8-Inch Crepe Pan with Spreader, Ceramic Coated Dosa Tawa Pan, Induction Compatible Flat Skillet for Pancakes, Omelettes, and More with Cool Handle, PFOA Free

(4.3)
49 Reviews

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Specifications

  • Brand: SouxMux
  • Material: Aluminum
  • Special Feature: Detachable Handle
  • Color: Black
  • Compatible Devices: Electric Coil

If you're in search of a reliable cookware option for preparing various dishes such as crepes, pancakes, and omelettes, the SouxMux Nonstick 8-Inch Crepe Pan with Spreader might be worth considering. This ceramic coated dosa tawa pan promises a healthier cooking experience while being versatile enough to use on all types of cooktops, including induction. With user-friendly features and an ergonomic design, this crepe pan is designed to enhance your cooking experience.

Features

  • Natural Ceramic Coating: The nonstick surface is made from an imported natural ceramic coating that is SGS approved and PFOA free, ensuring a cleaner, smokeless cooking experience.
  • Universal Compatibility: Thanks to its high magnetic conductive stainless steel base combined with a cast aluminum core, this crepe pan heats evenly on all stovetops, including induction.
  • Perfect Size: With a diameter of 8 inches, the pan's design makes it easy to flip crepes and pancakes without spilling ingredients over the sides.
  • Lightweight and Ergonomic Handle: The heat-resistant bakelite handle remains cool to the touch, allowing for safe maneuvering while cooking.
  • Effortless Cleaning: Its smooth nonstick surface requires minimal maintenance—simply wipe down with a sponge and warm soapy water after use.

Pros

  • Healthier cooking due to PFOA free materials.
  • Compatible with all stove types, enhancing versatility.
  • Lightweight structure makes handling comfortable and easy.
  • The ergonomic handle provides safety and ease of use.
  • Quick cleanup process saves time.

Cons

  • Some users may prefer a larger size for bigger families or gatherings.
  • Initial price point may be higher than standard pans.

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What Customers Say

J
5 / 5

Best for crepe and palacsinta

This is a great crepe pan , best for making crepe or palacsinta . It keeps even temperature , best for all kinds of applications .

✔ Verified Purchase
C
5 / 5

✔ Verified Purchase
E
4 / 5

Excelente product!

The pan is smooth, non-stick, and delicate. The handle is sturdy for holding it and making good movements with the pancakes. The only thing that seemed ordinary to me was the spatula for spreading the batter.

✔ Verified Purchase
P
5 / 5

Great Crepes

Thus was perfect for making my cries, so much easier than just using a regular fry pan. Love it.Quality was good for the price I paid.

✔ Verified Purchase
M
5 / 5

Eggselent

This is by far the best non sitck pan I have ever used, I primarily use it for eggs over easy and egg omelettes, I use a touch of butter on the pan no sticking and wipes clean with ease !!! Be sure to never go over 300o medium heat only with this pan Oki Doki, neil

✔ Verified Purchase
S
5 / 5

If you make crepes, this is your pan

Excellent non stick pan. Want it in a large size next!

✔ Verified Purchase
L
4 / 5

Nice!

I've never made crepes before and this pan is a great way to start. I got the 11-inch and would recommend getting the 9.7 for induction burners. Since I used it on an induction burner I wasn't able to pick the pan up and swirl it around to get the batter even because the burner would shut off, so I used the spreader, but I could get the crepe fairly round just by pouring the batter from a bowl with a spout. I used the recipe from The Joy of Cooking. I browned one side of the crepe and flipped it over by lifting it up with a spatula and grabbed it with my thumb and forefinger and then supported the crepe with the spatula so it wouldn't tear. When each crepe was done I placed it on wax paper and cooked another one layering them with the wax paper, as seen in the photo. I made the mistake of tasting one and ate two of them before I could finish the batch. They were so good! When I finished, I folded two more of them over crisp slices of turkey bacon with a little mustard for a sweet and savory breakfast. It was great learning experience. I had fun! The SouxMux nonstick pan would work great to grill pancakes, sandwiches. or quesadillas. Crepes can also be used as a soup thickener, Just cut them in strips and put the strips in the soup just before serving. (I saw that on a cooking show.) Well now I'm getting creepy about crepes, so it's time to go. Adios and have a great day! :)

✔ Verified Purchase