10 out of 10!!!
This cutting board is awesome. It washes up beautifully. I’m no longer concerned about germs on the cutting board! People who are complaining about the size didn’t read the dimensions. It gets scratched if you saw a serrated knife back and forth, yes. Don’t do that. I’ve had mine 5 months and I use it every day. See the wear from the picture. I’m extremely happy with it and I have told my friends who bought one. I’m going to buy another one today because they are on sale!
✔ Verified Purchase
K
kathy porazzo
December 27, 2025
Nice
Great cutting board small
✔ Verified Purchase
M
MJ Ausmus
February 02, 2026
Safe Healthy Cutting Board
I like this. I believe stainless steel is healthier than wood or plastic. I like the double sided design of this cutting board. I feel like it will last for a very very long time.
✔ Verified Purchase
Mixed bag
It’s okay but hard to cut anything slippery, like raw chicken; it slides around, making cutting riskier. Otherwise, it’s good because it doesn’t imbed microplastics into the food and cleaning/disinfecting is easier.
✔ Verified Purchase
Keep your utensils clean!
This is essential for any kitchen. I use mine on top of the old pull-out wooden cutting board Slim and very durable.
✔ Verified Purchase
S
SD from Boise
January 20, 2026
Light Weight and Large
Light weight and big enough to cut large pieces of meat or butcher a chicken. Prevents cross contamination.
✔ Verified Purchase
P
PNW Citizen
October 26, 2025
Germs hide in scratches
Still scratches so provides spaces for germs to hide. I'm now using small glass cutting boards instead and putting them in the dishwasher before using them again.
✔ Verified Purchase