TeamFar Loaf Pan, 12 x 5 Inch Stainless Steel Loaf Pans for Baking Bread, 2 Pack Large Bread Loaf Baking Pan for Homemade Bread, Meatloaf, Cake, Brownies, Non-Toxic, Heavy-duty, Oven & Dishwasher Safe

TeamFar Loaf Pan, 12 x 5 Inch Stainless Steel Loaf Pans for Baking Bread, 2 Pack Large Bread Loaf Baking Pan for Homemade Bread, Meatloaf, Cake, Brownies, Non-Toxic, Heavy-duty, Oven & Dishwasher Safe

(4.7)
109 Reviews

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Specifications

  • Material: Stainless Steel
  • Brand: TeamFar
  • Color: Silver
  • Shape: Rectangular
  • Special Features: Heat Resistant, Heavy Duty, Leak Resistant, Oven Safe, Rust Resistant

The TeamFar Loaf Pan is a versatile addition to your kitchen arsenal, crafted from high-quality stainless steel. Measuring 12.3 x 5.2 x 3 inches, this loaf pan is larger than standard options, allowing you to prepare generous servings of homemade bread, meatloaf, and various baked goods. With a set of two pans, it’s perfect for those who enjoy baking in bulk or for gatherings.

Features

  • Extra Large & Multifunctional: Perfect for baking banana bread, nut toast, cakes, brownies, meatloaf, roasting lasagna, veggies, and more.
  • Healthy & Solid Construction: Made from food-grade stainless steel, rustproof and anti-corrosion with no harmful chemical coatings.
  • Baking Evenly & Quickly: The flat bottom ensures even heat distribution, delivering uniform baking results at temperatures up to 450°F.
  • Exquisite Craftsmanship: Features a seamless design to prevent leaks, smooth rolled rims for comfort, and a depth that holds more batter.
  • Effortless Release & Easy Cleaning: Brushed finish reduces sticking, while rounded corners are easy to clean; dishwasher safe for convenience.

Pros

  • Durable stainless steel construction ensures longevity.
  • Non-toxic materials keep your food safe from harmful substances.
  • Large capacity allows for baking bigger batches.
  • Easy to clean, both by hand and in the dishwasher.
  • Seamless design prevents messy spills while baking.

Cons

  • Some users may prefer non-stick surfaces for easier food release.
  • Weightier compared to some aluminum pans, which might be a consideration for ease of handling.

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What Customers Say

A
5 / 5

Really versatile loaf pan

I really like this loaf pan. I I totally bought this pan as a “bread pan” for strictly bread making. This is my second time making bread in this pan. I am new to making bread. Ive been experimenting making gluten free bread. The last bread came out too short and hard. This bread came out with a cornbread texture and not “sandwich bread quality” but still soft on quality but too soft. I’ve made meatloaf in this pan a few times purist to this. The quality of this pan is phenomenal and I will purchase another one in the future. I will warn you of you are going to use this as a loaf pan that this is not a standard sized loaf pan. This pan is actually much larger than a standard sized loaf pan.Here is a reference:Standard Loaf Pan Size• 9 x 5 x 2.5–3 inches(Length × Width × Depth)• Volume: about 8 cupsOther common loaf pan sizes (for reference):• 8.5 x 4.5 x 2.5 inches → ~6 cups(Often called a “medium” loaf pan)• 10 x 5 inches → ~10 cups(Less common, larger loaves)Why this matters:Most modern recipes labeled “1 loaf” are written for a 9 x 5-inch pan. If you use an 8.5 x 4.5-inch pan, the loaf will be taller and may need a slightly longer bake time.So, if you plan on making bread in this loaf pan (12x5):Much larger volume• A 12 × 5 pan usually holds 12–14 cups of batter/dough• This is about 1½ times the volume of a standard 9 × 5 pan (≈8 cups)And so far in my baking, I’ve even had shorter, wider loafs, faster side baking and even slower center baking.

✔ Verified Purchase
S
5 / 5

TeamFar loaf pans

The pans worked well!

✔ Verified Purchase
C
5 / 5

First time used my bread was perfect! Excellent product and value!

I’m new to sourdough baking and I’m loving it. My family is too! So much so that a small bread pan wasn’t cutting it. I was going to purchase a ceramic one with a lid but they’re out of my budget so I figured I’d try stainless steel. I’m extremely pleased! I made four separate doughs and just before putting them in the pans, I combined two into each pan. I used silicone mats. I loosely covered them with parchment paper. They both came out perfect! They rose nicely and are perfect for sandwiches. The loaves are extra large and only took a few minutes longer to cook. At $16.99 for two, it’s a steal!

✔ Verified Purchase
J
5 / 5

Not super heavy duty

Right size for a loaf - well made - value for money

✔ Verified Purchase
D
4 / 5

Good Starter Pan for Baking With Stainless Steel

I’ve wanted to try a stainless steel loaf pan for ages because I’ve read they create nice, crispy edges when baking brownies and loaf cakes. I made brownies in this one and it did not disappoint! The edges were nice and crispy just like I was hoping.For the price, this is a good starter loaf pan if you’re not sure whether you’ll end up liking stainless steel. Some of the other pans I’ve looked at are up to quadruple the price of this one, so I do consider this pan a good value.The pan is also lightweight - so much lighter than my glass ones - which eases some of the burden when moving the pan in and out of the oven, or kitchen cabinets for that matter.I did find that the smooth roll rim collected water while the pan was being washed, both with handwashing and in the dishwasher. I’m not crazy about this. The roll of the rim is tight so there isn't a good way to get in there to dry it, and the heat dry setting on my dishwasher didn’t seem to take care of it.But in all other areas, I am quite happy with this pan and its results.

✔ Verified Purchase
B
5 / 5

Perfect for large loaves of sandwich bread and bar cakes

These pans are the perfect size for making large loaves of sandwich bread! The pans are durable and very easy to clean. The weight of the pan is perfect, not too thin and not too thick. I would highly recommend these pans!

✔ Verified Purchase
C
5 / 5

Perfect size baking pan for an RV oven

Excellent baking pans. I bake sourdough bread in my oven in my travel trailer. The RV ovens are very small and many loaf pans are too tall for the RV oven. These loaf pans fit very nicely in an RV oven. They are large so I am able to bake large loaves. They’re just not real tall. They are stainless steel. I always line them with parchment paper. The weight of the pan is very good. They are not too flimsy very pleased with this pan.

✔ Verified Purchase