TOMO Cast Iron Bread Oven, 10" x 5" Full Size Loaf - Dutch Oven Bread Cloche with Steam Circulating Lid for Perfect Sourdough

TOMO Cast Iron Bread Oven, 10" x 5" Full Size Loaf - Dutch Oven Bread Cloche with Steam Circulating Lid for Perfect Sourdough

(4.4)
89 Reviews

#commissionsearned

Specifications

  • Material: Cast Iron
  • Brand: TOMO
  • Color: Cream White
  • Finish Type: Polished
  • Shape: Rectangular
  • Capacity: 2 Pounds
  • Item Weight: 3 Pounds
  • Product Care Instructions: Dishwasher Safe
  • With Lid: Yes
  • Is Oven Safe: Yes

The TOMO Cast Iron Bread Oven is a game-changer for home bakers looking to elevate their bread-making skills. Specifically designed by bakers, this 10" x 5" loaf pan aims to replicate those crispy, bakery-style crusts while ensuring a fluffy interior—perfect for artisan bread lovers and sourdough enthusiasts alike.

Features

  • Bakery-Approved Design: Crafted by bakers to achieve optimal results in bread making.
  • Steam-Circulating Lid: The domed lid effectively traps steam, facilitating even heat and moisture distribution for that perfect crackling crust.
  • Enameled Cast Iron Construction: Ensures even heat distribution with no need for seasoning, making it user-friendly and low-maintenance.
  • All-in-One Functionality: This versatile Dutch oven can also serve for baking, roasting, and preparing casseroles.
  • Easy Release & Cleanup: Non-stick surface allows for effortless loaf removal and simple cleaning.

Pros

  • Delivers consistent baking results for sourdough and rustic loaves.
  • Durable cast iron construction ensures long-lasting performance.
  • Dishwasher safe for convenient cleanup.
  • Lightweight design at 3 pounds makes it easy to handle.
  • Aesthetic cream white color adds charm to your kitchenware collection.

Cons

  • Size may not accommodate larger loaves or family-sized baking needs.
  • Some users might find the weight of cast iron slightly cumbersome.

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What Customers Say

A
5 / 5

Excellent Quality and a Pleasure to Use

If I were being overly meticulous, I might comment on the dimensions of the baking pan, as they differ from those typically used for Dutch oven bread. This is not a complaint - the measurements are clearly stated in the product description - but merely a point worth noting.The pan itself is excellent: it did not discolor in the oven even at baking temperatures of up to 220 °C (430°F), it cleans easily, and it is not overly heavy. I very much enjoyed using it and would recommend it, with the minor observation mentioned at the beginning.

✔ Verified Purchase
S
5 / 5

Great Product!

Looks expensive! Great quality. Bought for a gift for bread baker.

✔ Verified Purchase
A
5 / 5

Love this little Dutch oven

Love this Dutch oven!Recipe:Levain:30g starter30g 11.5% bread flour30g whole wheat flour -set aside for 5 hours in a warm place.Autolyse:822g 11.5% bread flour64g whole wheat flour650g water- set aside for 2 hoursCombine levain and autolyse. Add 20g salt. Stretch and fold. Add water if it’s not too wet-I add only about 30g, some add 90-100.Stretch and fold every half hour.Put in proofing basket and cold ferment 12-36 hours. Shape and scour dough or add your designs.Preheat Dutch oven in 550°, take out and add dough, lower oven to 500° and bake covered 6 min. Lower to 450° and bake 20 min. Uncover for another 20-30 min.

✔ Verified Purchase
S
5 / 5

Great Sourdough Bread Pan

This is a great pan! I use is to bake sourdough sandwich bread primarily. It bakes with a nice crust, I take the lid off for the last ten minutes and have near perfect sandwich bread. Love It!

✔ Verified Purchase
P
5 / 5

Beautiful part of my bread baking equipment.

This is a wonderful cast iron bread baker. It is heavy, but beautifully covered in a creamy, easy to clean enamel. My bread comes out really nice when using this.

✔ Verified Purchase
M
2 / 5

Top too shallow.

Loved the fact that it had a single handle top; that's why we bought it. However, highly disappointed in how low the top was. It was so low that it didn't allow our sourdough to rise enough. The loaf hit the lid while rising, overcooked the top, and left the inside too doughy. Disappointing. Was super hopeful, but in the end, was super let down.

✔ Verified Purchase
L
5 / 5

It’s perfect!

Finally an affordable cast iron loaf pan with a lid. Love it, love the size and it makes my sourdough turn out perfect every time, even baking it in my smaller toaster oven so I don’t have to heat up the house with my large oven. So very happy with my purchase.

✔ Verified Purchase