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TUO Fillet Knife, 7 Inch Professional Fish Boning Knife for Trimming Meat & Poultry, Flexible Blade, High Carbon German Steel, Full Tang Handle - Black Hawk Series
TUO Fillet Knife, 7 Inch Professional Fish Boning Knife for Trimming Meat & Poultry, Flexible Blade, High Carbon German Steel, Full Tang Handle - Black Hawk Series
TUO Fillet Knife, 7 Inch Professional Fish Boning Knife for Trimming Meat & Poultry, Flexible Blade, High Carbon German Steel, Full Tang Handle - Black Hawk Series
TUO Fillet Knife, 7 Inch Professional Fish Boning Knife for Trimming Meat & Poultry, Flexible Blade, High Carbon German Steel, Full Tang Handle - Black Hawk Series
TUO Fillet Knife, 7 Inch Professional Fish Boning Knife for Trimming Meat & Poultry, Flexible Blade, High Carbon German Steel, Full Tang Handle - Black Hawk Series
TUO Fillet Knife, 7 Inch Professional Fish Boning Knife for Trimming Meat & Poultry, Flexible Blade, High Carbon German Steel, Full Tang Handle - Black Hawk Series
TUO Fillet Knife, 7 Inch Professional Fish Boning Knife for Trimming Meat & Poultry, Flexible Blade, High Carbon German Steel, Full Tang Handle - Black Hawk Series
TUO Fillet Knife, 7 Inch Professional Fish Boning Knife for Trimming Meat & Poultry, Flexible Blade, High Carbon German Steel, Full Tang Handle - Black Hawk Series

TUO Fillet Knife, 7 Inch Professional Fish Boning Knife for Trimming Meat & Poultry, Flexible Blade, High Carbon German Steel, Full Tang Handle - Black Hawk Series

(4.5)
57 Reviews
Get it - $24.99

#commissionsearned

Specifications

  • Blade Material: High Carbon Stainless Steel
  • Brand: TUO
  • Color: Black Hawk
  • Handle Material: Pakkawood, Stainless Steel
  • Blade Edge: Plain

The TUO Fillet Knife is a well-crafted tool designed specifically for filleting fish and trimming meat with precision. With its slim, flexible blade and professional-grade sharpness, this knife aims to elevate your culinary skills whether you’re an amateur cook or an experienced chef. The knife's combination of high-carbon German steel and a full tang handle provides both durability and comfort, ensuring that you can complete tasks efficiently while maintaining excellent control.

Features

  • Unmatched Flexibility for Precision Filleting: The slim and flexible blade allows you to effortlessly trace contours, making delicate cuts along fish bones.
  • Razor-Sharp Edge for Top Performance: Hand-polished to an angle of 11°-16°, the blade offers exceptional sharpness, suitable for tough cuts and fine slicing alike.
  • Full-Tang Handle for Stability and Comfort: Its triple-riveted pakkawood handle ensures balance and a slip-resistant grip for strain-free use, even during extended periods.
  • Heat-Treated Blade for Everyday Durability: Forged from high-carbon German steel and heat-treated, the blade resists rust and wear, maintaining consistent performance.
  • Versatile Design for Multi-Purpose Use: Ideal for filleting fish, trimming meat, and boning poultry, making it an essential tool in both home and professional kitchens.

Pros

  • Exceptional sharpness and edge retention for various cuts.
  • Comfortable grip reduces hand fatigue during prolonged use.
  • Durable construction withstands daily cooking challenges.
  • Flexible blade enhances precision in intricate tasks.

Cons

  • More suitable for those who have some experience with filleting and delicate cutting techniques.
  • Requires proper maintenance to preserve sharpness and prevent rust.

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What Customers Say

W
5 / 5

Worth the price.

This is a very handsome knife. Feels good to hold. Slices well. Worth the price.

✔ Verified Purchase
G
5 / 5

✔ Verified Purchase
C
4 / 5

Very nice, but too rigid for a fillet knife

TUO is an odd knife company. Some of their lines, like the Phoenix line, have very inconsistent quality. One knife will be good and another will have a crooked blade of a cracked pakkawood handle. I had almost given up on the brand until I tried the Black Hawk series. I have not yet found a Black Hawk knife that was defective. If all they had were the Black Hawk knives, I would say they're a great company.On to this specific knife, labelled FILLET KNIFE 7" [TC1230]. Like the other knives in the series, it's well made and solid, with a very robust exposed full tang, that can make some models a bit back-weighted, but not uncomfortably so. Every TUO knife that I received, even the defective Phoenix knives that I returned, came out of the box very sharp, and this one is no exception. Its only flaw is that it's almost as rigid as the other knives in the series, but a fillet knife needs to be very flexible. Rigid as it is, it's more of a slightly bendy, long, fine boning knife. As a fillet knife, it might rate as low as 2 stars, but as a general purpose knife, I can't rate it that low.So, I have to stick to my old Rapala fillet knife for filleting fish, but I don't regret getting this one. I'll find many other uses for it.

✔ Verified Purchase
G
5 / 5

Very flexible !!!

I LOVE their products THEY STAY SHARP!!!

✔ Verified Purchase
D
5 / 5

On the cutting edge

This is another addition to my fiery pheonix collection and like all of the others the quality is top knotch and they come sharp enough to shave with.

✔ Verified Purchase
L
5 / 5

Stays sharp after 2 weeks of non stop use in butcher shop.

I work in a butcher shop and have used this daily for two weeks now and it has kept its edge. I bought this because our other knives need sharping so often, it was worth it to me to spend less than $30 for a sharper knife. The handle is cheap, no other way to say it, but I'm still going to give it 5 stars for its blade retention, even in this short period of time, I was sure it was dull but it has exceeded my expectations. If you cut a lot of tenderloins all day long, this knife is for you.

✔ Verified Purchase
H
5 / 5

Quality made

Excellent knifePrecise cut

✔ Verified Purchase