Excellent
Great item! Works well! My husband had a hand crank so this is certainly an upgrade!
#commissionsearned
The VEVOR Sausage Stuffer is an impressive addition for anyone serious about sausage making, whether you're a home enthusiast or aiming for commercial use. With a remarkable capacity of 10L (22 lbs), this electric stuffer promises efficiency and effectiveness in your meat preparation process.
| Product Name | Image | Price | Rating | Review Count | Expert Score | Sales Last Month | Buy |
|---|---|---|---|---|---|---|---|
| Hakka 22 Lb Stainless Steel Sausage Stuffer – Efficient Meat Filler | $274.54 | (4.3) | 290 | 96 | 10 | Get it on Amazon | |
| Hakka 25 lb Stainless Steel Sausage Stuffer – Efficient Filling | $289.99 | (4.3) | 252 | 94 | 10 | Get it on Amazon | |
| MASTER FENG Sausage Stuffer 3L - Perfect for Homemade Sausage | $139.99 | (4.3) | 7 | 89 | 10 | Get it on Amazon | |
| Electric Sausage Stuffer 22Lb - Perfect for Home & Commercial | $499.96 | (4.3) | 165 | 88 | 10 | Get it on Amazon | |
| Electric Sausage Stuffer 30Lb - Efficient Meat Filler | $559.99 | (4.3) | 164 | 87 | 10 | Get it on Amazon | |
| Electric Sausage Stuffer 22LB - Heavy Duty Meat Filler | $415.99 | (4.3) | 21 | 82 | 10 | Get it on Amazon |
Great item! Works well! My husband had a hand crank so this is certainly an upgrade!
I bought the manual 3L 7lb stuffer. I think this thing is awesome! I have stuffed almost 50lb of sausage with it so far! It has a bit of a learning curve to coordinate the cranking with the feeding of the sausage casing (I'm still experimenting with collagen vs natural casings) but im very satisfied with this machine, easy to load, easy to clean, and it feeds the sausage material nicely with little remaining in the machine when it bottoms. Do make sure to disassemble and clean the air release valves in the piston after use. Also when you remove the seal ring from the piston to clean it make sure you reinstall it properly. If you put it on upside down material will go past it into the machine barrel not the sausage casing! As others have stated and many sausage recipes suggest you will get better results if you add some water to the sausage mix before loading the machine to get consistent uniform results.
Makes sausage making much easier. Works great.
UPDATE: Customer service seemed to be nice, but they couldn't get me the missing attachments in time for my event... so I just ordered a new one. Guess what? It ALSO did not have the attachments. So as far as I'm concerned, this is false advertising and I'm removing an additional star for the lie and for all of this hassle.---This machine seems to be of good quality, but I haven't been able to use it yet as it's missing the parts for making churros. I ordered this machine specifically because of these attachments, and they were not provided in the package... and they're not on the parts list, either, even though the listing clearly states that they are included.I also have to second other reviewers' comments that the machine arrived in an inexplicably dirty state. There was what seems to be industrial grease all over the inside of the container and the piston... the image provided shows what's left AFTER i spent a few minutes cleaning it. I'm sure that this will be able to be removed, but it seems like they should be able to deliver a product that doesn't require 30 minutes of cleaning before use. I don't think that this was a return, though, because all of the packaging was pristine. It seems to be a factory issue.A final note is that it's very difficult to clean the plunger. When you lower it all the way down it falls out of the height adjustment mechanism, but it's not far enough down that it's out of the casing. The result is that you can't remove the plunger from the machine without disassembling the base of the machine, which requires undoing four large screws... which isn't something you should be doing in a kitchen. This problem could have been avoided by simply shortening the plunger pole by about 1/2"... not really the "exquisite construction" they brag about.Overall I think this machine will serve its purpose, but it seems clear from the design flaws and assembly problems (leftover grease) that it won't be my favorite thing in the kitchen.
Very nice, made solid, alot easier than the kitchenaid attachment. I do wish however they'd figure out the suction cups, they kept coming unsealed, used another person to hold base. Such a solid piece, you'd think the countertop attachment would be too. Unfortunate but we still love it.
The unit is well constructed for the price point, but came with fairly Hard edges on the sheet metal as you might expect with a low cost unit. After taking the time to break the edges on the unit and casing sleeves it will be fine to use and seems to be of good solid constructionThat said I have also received products that were much worse than this one when it comes to the sheet metal edges being sharp.My concern is that I do not see replacement seals for the Piston. Though I expect it will be some time before this will be an issue, it came with one spare and I suspect they will hold up for some time to moderate use.
Definitely a worthwhile purchase for anyone who wants to make a ton of sausage. My husband has been making 50+ lbs of sausage for events at a time, and it's been a real life saver. It holds so much grind, is very easy to use, and is very fast. It's easy to clean, though I'm not sure if/how the plunger is actually suppose to come out of the machine. I checked vevor's website, and someone had asked the same question a couple years ago. Vevor did send them a video with instructions, but the video is no longer accessible so your guess on how to do that is as good as mine, and I couldn't find instructions in the user manual on how to remove the plunger completely, or if it was even possible. Just make sure it's far down enough you cam wipe it down really well. Functionality wise, it works amazingly. It's saved us so much time and mental enegery vs the hand crank we had before.