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Wakoli EDIB Damascus Santoku Knife – 6.7-Inch Japanese-Style Kitchen Knife, 67-Layer Damascus Steel Blade with VG10 Core, Ergonomic Pakkawood Handle – Professional Cooking Knife in Elegant Gift Box
Wakoli EDIB Damascus Santoku Knife – 6.7-Inch Japanese-Style Kitchen Knife, 67-Layer Damascus Steel Blade with VG10 Core, Ergonomic Pakkawood Handle – Professional Cooking Knife in Elegant Gift Box
Wakoli EDIB Damascus Santoku Knife – 6.7-Inch Japanese-Style Kitchen Knife, 67-Layer Damascus Steel Blade with VG10 Core, Ergonomic Pakkawood Handle – Professional Cooking Knife in Elegant Gift Box
Wakoli EDIB Damascus Santoku Knife – 6.7-Inch Japanese-Style Kitchen Knife, 67-Layer Damascus Steel Blade with VG10 Core, Ergonomic Pakkawood Handle – Professional Cooking Knife in Elegant Gift Box
Wakoli EDIB Damascus Santoku Knife – 6.7-Inch Japanese-Style Kitchen Knife, 67-Layer Damascus Steel Blade with VG10 Core, Ergonomic Pakkawood Handle – Professional Cooking Knife in Elegant Gift Box
Wakoli EDIB Damascus Santoku Knife – 6.7-Inch Japanese-Style Kitchen Knife, 67-Layer Damascus Steel Blade with VG10 Core, Ergonomic Pakkawood Handle – Professional Cooking Knife in Elegant Gift Box
Wakoli EDIB Damascus Santoku Knife – 6.7-Inch Japanese-Style Kitchen Knife, 67-Layer Damascus Steel Blade with VG10 Core, Ergonomic Pakkawood Handle – Professional Cooking Knife in Elegant Gift Box
Wakoli EDIB Damascus Santoku Knife – 6.7-Inch Japanese-Style Kitchen Knife, 67-Layer Damascus Steel Blade with VG10 Core, Ergonomic Pakkawood Handle – Professional Cooking Knife in Elegant Gift Box
Wakoli EDIB Damascus Santoku Knife – 6.7-Inch Japanese-Style Kitchen Knife, 67-Layer Damascus Steel Blade with VG10 Core, Ergonomic Pakkawood Handle – Professional Cooking Knife in Elegant Gift Box
Wakoli EDIB Damascus Santoku Knife – 6.7-Inch Japanese-Style Kitchen Knife, 67-Layer Damascus Steel Blade with VG10 Core, Ergonomic Pakkawood Handle – Professional Cooking Knife in Elegant Gift Box

Wakoli EDIB Damascus Santoku Knife – 6.7-Inch Japanese-Style Kitchen Knife, 67-Layer Damascus Steel Blade with VG10 Core, Ergonomic Pakkawood Handle – Professional Cooking Knife in Elegant Gift Box

(4.7)
5299 Reviews
Get it - $69.0

#commissionsearned

Specifications

  • Blade Material: Genuine Damascus Steel with VG10 Core
  • Brand: Wakoli
  • Color: 1pc-Damascus Santoku Knife (6.7 Inch)
  • Handle Material: Pakkawood
  • Blade Edge: Plain

The Wakoli EDIB Damascus Santoku Knife is a 6.7-inch Japanese-style kitchen knife that combines exceptional craftsmanship with modern design. Made from 67 layers of genuine Damascus steel and featuring a VG10 core, this knife offers impressive hardness and sharpness, making it suitable for various kitchen tasks. Whether you're slicing vegetables or preparing meat, this knife is designed to enhance your culinary experience.

Features

  • Versatile Blade Length: The 6.7" blade (11.8" overall length) provides a balanced size for both precision cutting and robust tasks.
  • Premium Damascus Construction: Crafted with 67 layers of Damascus steel, ensuring durability and enhanced cutting performance.
  • VG10 Core: This high-carbon steel core adds strength and maintains sharpness for longer periods, reducing the need for frequent sharpening.
  • HRC Hardness Rating: Achieves 60±2 HRC, indicating a good blend of hardness and toughness in the blade.
  • Ergonomic Pakkawood Handle: Designed for comfort and control, offering a secure grip that minimizes hand fatigue.
  • Elegant Gift Box: Comes beautifully packaged, making it an ideal gift for cooking enthusiasts on any occasion.

Pros

  • Exceptional sharpness and edge retention due to the precise 12–14° sharpening angle.
  • Versatile for various cutting tasks including slicing, dicing, and chopping.
  • Comfortable ergonomic handle suitable for prolonged use without discomfort.
  • Beautifully crafted design that appeals to both aesthetics and functionality.
  • Highly rated by users, boasting a rating of 4.7 out of 5 from 5299 reviews.

Cons

  • Some users may find the blade length slightly shorter compared to traditional chef's knives.
  • Damascus steel requires proper care to maintain its aesthetic appeal and performance.

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Wakoli EDIB VG10 Damascus Santoku Knife 6.7-Inch – Price, Ratings, Reviews & Sales Insights

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What Customers Say

D
5 / 5

Top quailty!

These knives are amazing! Be careful, they are very sharp. I got this one to add to my 4 piece collection I already had. We do a lot of brisket and pork and chicken on our smoker, this knife fits our needs perfectly!

✔ Verified Purchase
J
5 / 5

Love these knives.

I bought this knife to add to my original set of 4 knives.These knives are incredibly sharp and they hold a good edge for a long time. I have a sharpening stone that I will use when needed, but after two months of use, they are still razor sharp. In contrast, our old knives would dull quickly.We always wash and dry the knives immediately after use, and these should never be put in the dishwasher or sink. We have seen no signs of rust, but we treat these knives properly.The wood handles and the Damascus steel are beautiful. We have them hanging on a magnetic wooden knife holder. The handles are natural wood and my original set of four are a slightly darker color than this knife, but not enough to matter. If you want them to match perfectly, order them all as a set.The size and shape of the handles are perfect. I love the way they feel and I love the way they cut.

✔ Verified Purchase
C
5 / 5

Damascus Bread Knife

Wakoli EDIB Damascus Bread Knife is a lovely knife with a quality build. The knife works very well, cutting right through a loaf of bread. It is a good value, is comfortable in the hand, and easy to use. The 7.9 or 8 inch blade is just right for a standard or artisan loaf.

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D
4 / 5

Good material

Very nice balance and stays sharp very well in between sharpening.We’ll made

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R
5 / 5

Great size!

Like the Santoku's and Nakiri's, but not a fan of the 7" versions - this 5 inch blade is perfect for chopping, dicing, slicing, etc. The Damascus pattern is attractive, but the VG10 core is a winner - capable of taking a very fine edge and holding it for a long time. Might prefer G10 or phenolic as a handle material, but you're not supposed to immerse knives when washing or put them in the dishwasher anyway, so wood is fine.

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K
5 / 5

Great quality

LOVE !

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S
5 / 5

Quality knife

Super sharp, quality knife. We use often for meal prep. My husband loves it.

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