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WANGYUANJI 13.4" Cast Iron Wok with Lid, Dual Handles - Flat Bottom Chinese Stir Fry Pan for Induction & Gas Stoves - Traditional Handcrafted Turtle Shell Texture, Uncoated & Non-Toxic
WANGYUANJI 13.4" Cast Iron Wok with Lid, Dual Handles - Flat Bottom Chinese Stir Fry Pan for Induction & Gas Stoves - Traditional Handcrafted Turtle Shell Texture, Uncoated & Non-Toxic
WANGYUANJI 13.4" Cast Iron Wok with Lid, Dual Handles - Flat Bottom Chinese Stir Fry Pan for Induction & Gas Stoves - Traditional Handcrafted Turtle Shell Texture, Uncoated & Non-Toxic
WANGYUANJI 13.4" Cast Iron Wok with Lid, Dual Handles - Flat Bottom Chinese Stir Fry Pan for Induction & Gas Stoves - Traditional Handcrafted Turtle Shell Texture, Uncoated & Non-Toxic
WANGYUANJI 13.4" Cast Iron Wok with Lid, Dual Handles - Flat Bottom Chinese Stir Fry Pan for Induction & Gas Stoves - Traditional Handcrafted Turtle Shell Texture, Uncoated & Non-Toxic
WANGYUANJI 13.4" Cast Iron Wok with Lid, Dual Handles - Flat Bottom Chinese Stir Fry Pan for Induction & Gas Stoves - Traditional Handcrafted Turtle Shell Texture, Uncoated & Non-Toxic
WANGYUANJI 13.4" Cast Iron Wok with Lid, Dual Handles - Flat Bottom Chinese Stir Fry Pan for Induction & Gas Stoves - Traditional Handcrafted Turtle Shell Texture, Uncoated & Non-Toxic
WANGYUANJI 13.4" Cast Iron Wok with Lid, Dual Handles - Flat Bottom Chinese Stir Fry Pan for Induction & Gas Stoves - Traditional Handcrafted Turtle Shell Texture, Uncoated & Non-Toxic

WANGYUANJI 13.4" Cast Iron Wok with Lid, Dual Handles - Flat Bottom Chinese Stir Fry Pan for Induction & Gas Stoves - Traditional Handcrafted Turtle Shell Texture, Uncoated & Non-Toxic

(4.3)
210 Reviews
Get it - $56.99

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Specifications

  • Brand: WANGYUANJI
  • Material: Cast Iron
  • Special Feature: Includes Lid
  • Color: Dual Handle
  • Capacity: 8 Liters
  • Rating: 4.3 out of 5 based on 210 reviews

The WANGYUANJI 13.4" Cast Iron Wok is a remarkable addition to any kitchen, especially if you enjoy cooking traditional Asian cuisine. With a rich heritage dating back to 1641, this wok embodies centuries of craftsmanship and offers a unique cooking experience. Featuring a handcrafted turtle shell texture, this wok not only provides aesthetic appeal but also enhances its performance by increasing the heating surface area. This review delves into the features, pros, cons, and specifications of this high-performing stir fry pan.

Features

  • Turtle Shell Texture: Molded design increases heat retention and helps develop a natural non-stick patina for authentic 'Wok Hei'.
  • 100% Purified Cast Iron: Free from harmful chemicals like PFOA and PFOS; relies on traditional oil seasoning.
  • Flat Bottom Design: Ensures stability across all cooktops, including gas, electric, and induction.
  • Dual Handles: Hand-wrapped in vintage hemp rope for a secure grip and rustic look.
  • Maintenance Guidelines: Designed for long-lasting use; requires hand washing and proper care.

Pros

  • Versatile Cooking: Suitable for various stoves, making it ideal for different cooking environments.
  • Non-Toxic: Cook with peace of mind knowing there are no harmful coatings.
  • Authenticity: Enhances the flavor of dishes, giving them the traditional taste.
  • Sturdy Construction: Thick cast iron body ensures durability and excellent heat distribution.

Cons

  • Initial Seasoning Required: As an unseasoned wok, it requires proper seasoning before first use to prevent rust.
  • Handles Get Hot: The cast iron handles can become very hot during cooking; caution is advised.
  • Not Dishwasher Safe: Requires hand washing, which may not be convenient for everyone.

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WANGYUANJI 12.6” Cast Iron Wok - Perfect Heat Distribution
WANGYUANJI 12.6” Cast Iron Wok - Perfect Heat Distribution
$83.92
(4.3)
2206910 Get it on Amazon
WANGYUANJI Cast Iron Wok 13.4-Inch - Healthy Cooking Solution
WANGYUANJI Cast Iron Wok 13.4-Inch - Healthy Cooking Solution
$98.99
(4.3)
4866910 Get it on Amazon
Uncoated Carbon Steel 13-Inch Wok – Induction Compatible
Uncoated Carbon Steel 13-Inch Wok – Induction Compatible
$65.99
(4.3)
56910 Get it on Amazon
WANGYUANJI Cast Iron Wok Pan – Induction Compatible
WANGYUANJI Cast Iron Wok Pan – Induction Compatible
$102.99
(4.3)
4866810 Get it on Amazon

What Customers Say

L
5 / 5

High-Quality Wok Cooking

I bought the WANGYUANJI round-bottom 11.8-inch cast-iron wok, with dual integral loop handles. It is beautiful, and I really enjoy using it. I use it on an old-style GE gas stove, along with a cast-iron wok ring. Also, I use an 11-inch stainless-steel lid, instead of the original wooden lid. I cook most of my meals in this wok, without sticking. The thin metal allows me to make quick temperature changes, when needed. As listed, the weight is 1.6 kg or 3.5 pounds.

✔ Verified Purchase
J
5 / 5

Great price and value for making a great meal at home in small or large quantities

Love this well made wok and the beautiful wood lid. It has helped me level up my cooking. Safe to use on an electric stove (that's what I have). Because of it's size you can make a little or a lot in it. I have not experienced any breakdown of the material nor any scratches. I do recommend wiping it out with a damp cloth right after using to prevent any breakdown and only use a soft microfiber cloth or sponge to clean it. Great value for your money.

✔ Verified Purchase
A
4 / 5

Works great on GE induction, good value overall, stupid handles

I got the large wok with the two side handles. It is about 14.2 inches, as described.I bought this to use on my GE induction cooktop to replace an older flat-bottom wok that wasn't actually flat. This one isn't perfectly flat but it's very close, and some of my other pans that work well on induction are worse. It heats evenly and doesn't spin around, so it's clearly making enough contact with the cooktop.The wok comes with a lot of packaging and extras, including a nice lid and a carrying bag.I had to wash the wok several times with an aggressive sponge and dish soap to get all the protective oil off it. It also appears to have some kind of preseasoning like a Lodge skillet underneath the protective oil.The string wrapped around the handles is a bad idea. It is pretty gross when it is wet, and there is no easy way to dry it, so rust will probably form on the handles. It's also probably not safe to put in the oven. I just removed it. The handles under the string have sharp edges. I may take a look at what some sandpaper will do there. On the plus side, they are part of the work and will never get loose.Since I removed the string from the handles, and the wok is entirely metal, I seasoned it in the oven. It is difficult to fully season the entire surface of a wok without a gas stove, because the sides never get hot enough. For the first seasoning I always season the outside, including the handles, to prevent rust.Overall I'd say this is pricey compared to the kind of works I used to get in Chinatown and not a lot better made, but the bottom is actually flat enough for induction and it comes with a lot of extras.

✔ Verified Purchase
C
5 / 5

Great wok made of iron

This was the best purchase of the season!

✔ Verified Purchase
J
5 / 5

A Great Wok

After learning about the problems with non stick pan, finally pulled the trigger to buy a wok. This is a well known brand and quality did not disappoint

✔ Verified Purchase
A
3 / 5

Okay but lots of work

Use it for half a year now. It is a lot of work, as you have to heat it to dry after washing. It got stain when I didn’t use it for a while and probably didn’t dry it with heat (by wiping and putting it upside down). And it is kind of hard to get rid of the grease at the bottom properly for me. I could see the burn from grease in the bottom when heating it the next time.

✔ Verified Purchase
S
5 / 5

Suitable for Chinese cooking

Bought this pot on sale and I love it, very old style but good weight, perfect for Chinese stir fry as it will retain high heat. The key to maintenance is to always keep the pot dry and even let it retain some oil. Some people say the lid breaks quickly but I don‘t mind, I focus on the pot not the lid right?

✔ Verified Purchase