XINZUO 12 Inch Sashimi Knife X7Cr17MoV Forged Steel,Traditional Japanese Crafts Yanagiba Filleting Knife,Single-edged Blade,Professional Chef Sushi Knife-Ebony Wood Handle-Betula Wooden Sheath

XINZUO 12 Inch Sashimi Knife X7Cr17MoV Forged Steel,Traditional Japanese Crafts Yanagiba Filleting Knife,Single-edged Blade,Professional Chef Sushi Knife-Ebony Wood Handle-Betula Wooden Sheath

(4.4)
15 Reviews

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Specifications

  • Blade Length: 12 inches
  • Material: X7Cr17MoV forged steel
  • Handle Material: Ebony wood
  • Sheath Material: Birch wood
  • Hardness: 56-60HRC
  • Design Type: Traditional Japanese Yanagiba filleting knife

The XINZUO 12 Inch Sashimi Knife is a remarkable addition to your kitchen tools, particularly if you’re a sushi enthusiast or a professional chef. Crafted from high-quality X7Cr17MoV forged steel, this knife has undergone rigorous heat treatment, achieving a hardness of 56-60HRC. This unique composition not only enhances its strength but also provides exceptional corrosion and rust resistance compared to standard kitchen knives.

Features

  • High Quality Stainless Steel: Made from X7Cr17MoV forged steel with superior toughness and durability.
  • Single Bevel Blade: A 15-degree angle designed for slicing sashimi, ensuring the preservation of the ingredients' umami flavor.
  • Ergonomically Designed Handle: Constructed from ebony wood, offering comfort and seamless grip for safe cutting.
  • Birch Wood Magnetic Sheath: Enhances safety and hygiene while making it easy to transport the knife.
  • Multi-use: Suitable for both professional chefs and cooking enthusiasts, making it an ideal gift.

Pros

  • Exceptional Performance: The sharpness and design allow for precise cuts while maintaining food integrity.
  • Durable Construction: High-quality materials ensure long-lasting use without significant wear.
  • Aesthetic Appeal: Elegant design with a beautiful wooden handle and sheath adds style to any kitchen.
  • Comfortable Grip: Ergonomic design reduces hand fatigue during prolonged use.

Cons

  • Requires Maintenance: Like all high-performance knives, it needs regular upkeep to maintain sharpness.
  • Not Dishwasher Safe: Hand washing is recommended to preserve the knife's quality and longevity.

What Customers Say

P
5 / 5

Amazing

Doesn’t bring any sharp if you are going to buy this knife you need to be prepared with sharp stones besides that is a perfect knife

✔ Verified Purchase
S
5 / 5

well made

awsome quality

✔ Verified Purchase
B
1 / 5

Easy to use.

The knife was too heavy.!

✔ Verified Purchase
Y
3 / 5

✔ Verified Purchase